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Daniel

Hi, my name is Daniel and I am passionate about cooking and have made it my mission to answer as many open questions related to cooking and food as possible.

I am by no means a professional cook. But cooking is a hobby that I have loved for the past 20 years and I am getting better by the day.

In order for others to not make the same mistakes I did as a beginner, I have launched this website.

I hope you will enjoy reading on my website and that you will find out things about food, beverages, and cooking you didn’t know before.

Happy cooking!

Why Am I Craving Raw Potatoes? The Reason May Surprise You

When you think about potatoes, it is the norm to have them cooked, boiled, or roasted. However, some eat the potatoes raw. That’s despite the fact that they have a bitter taste and contain substances that can cause stomach upsets and supplementary gastrointestinal problems. This resistant starch has minimal nutritional benefits, but cooking it makes …

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Why Am I Craving Garlic During Pregnancy? Best Explanation

It’s common for garlic to evoke cravings for several reasons, including deficiency in nutrients and minerals. The desire could also occur due to the type of foods one eats, genetics, and BMI. Some people also have garlic cravings due to its taste and smell. However, that depends on an individual’s preferences, as others may dislike …

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How to Make Coffee Ice Cream at Home – With 4 Ingredients!

Today I will show you how to make coffee ice cream at home. You won’t need a dedicated ice cream maker using a compressor. A regular kitchen machine with an extension for ice cream making is sufficient. I am using my Bosch Mum 5 kitchen machine and bought the Bosch Ice Cream Maker for this …

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How Much Weight Does Chicken Lose When Cooked? Solved!

Chicken meat is a type of animal protein that releases juices when cooked, causing the protein to shrink. The shrinkage depends on the moisture and fat contained in the chicken meat. Other factors that affect the shrinkage rate include the temperature and cooking duration. How Much Weight Does Chicken Lose When Cooked? Chicken meat shrinks …

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How To Store Ground Beef After Opening? The Best Tips

When you have opened any sealed material, such as ground beef, it is wrong to leave it exposed for several reasons. Leaving ground beef uncovered and improperly stored after opening exposes the meat to bacteria and germs in the air. As such, it gets contaminated very quickly and may begin to spoil. Again, leaving the …

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Why Do I Crave Onions And Garlic? This Is Very Interesting!

Raw onions and garlic are safe for human consumption; however, avoid taking them in large quantities as they could lead to stomach upsets and diarrhea. People with irritable bowel syndrome are known to be sensitive to these allium vegetables. Raw onions contain diallyl disulfide and lipid transfer protein, the two substances that aggravate allergic reactions. …

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Why Do I Crave Onions? There’s A Good Reason For It!

If you have ever experienced an intense desire for a particular food, that’s a craving. Unlike the common yearning for missing a specific food, craving is uncontrollable and makes one feel as though nothing else satisfies them. An onion craving means developing an uncontrollable urge to eat an onion raw or cooked, whether mixed in …

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Is There A White Nutella? This May Surprise You

Nutella is a candy-coated hazelnut cocoa manufactured by the Italian company Ferrero. Nutella recipe was first developed in 1949, just four years after the end of the Second World War. However, it wasn’t until 1963 that the recipe gained traction, and in 1964 its industrial production increased. Today, Nutella has become a top hazelnut cocoa …

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How Many Ounces Are in a Pound of Chicken? Let’s Find Out

Chicken can be a delicious source of healthy protein for meat lovers. But with both prices and calorie counting on the rise, you might be wondering how many ounces are in a pound of chicken? Read on to find out the answer to this and other questions. How Many Ounces Are in a Pound of …

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Is Chicken Better Protein Than Fish? What You Need To Know

Is Chicken Better Protein Than Fish? Chicken and fish are the two most consumed sources of protein in the world. Yet, which is better—chicken or fish? The answer may not be as simple as which of these sources has the most protein. At the end of the day, which is the best and healthiest source …

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