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Why Do I Crave Onions? There’s A Good Reason For It!

If you have ever experienced an intense desire for a particular food, that’s a craving. Unlike the common yearning for missing a specific food, craving is uncontrollable and makes one feel as though nothing else satisfies them. An onion craving means developing an uncontrollable urge to eat an onion raw or cooked, whether mixed in …

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Is There A White Nutella? This May Surprise You

Nutella is a candy-coated hazelnut cocoa manufactured by the Italian company Ferrero. Nutella recipe was first developed in 1949, just four years after the end of the Second World War. However, it wasn’t until 1963 that the recipe gained traction, and in 1964 its industrial production increased. Today, Nutella has become a top hazelnut cocoa …

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Brown Lines in Mango – What is It? Safe to Eat?

Discovering brown lines on the flesh of your mangoes can understandably make you question whether it is safe to eat or not. Especially if you got a big batch of mangoes, it would be such a waste to toss them all out because of these unidentified brown lines. But of course, safety matters first. So, what’s …

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What Is Inside A Mango? An In-Depth Answer

When in season and when you get the right variety, mangoes are some of the most delicious fruits you can ever have. Sweet, juicy, and creamy, mangoes can be enjoyed on their own, used in desserts and other sweet recipes, or used as a refreshing ingredient to brighten up your savory dishes.   Aside from …

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Is Chicken Better Protein Than Fish? What You Need To Know

Is Chicken Better Protein Than Fish? Chicken and fish are the two most consumed sources of protein in the world. Yet, which is better—chicken or fish? The answer may not be as simple as which of these sources has the most protein. At the end of the day, which is the best and healthiest source …

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Raw Chicken Left Out Overnight – Is it Safe to Eat?

Many people make the occasional mistake of leaving raw chicken defrosting on the countertop, then forgetting about it and going to bed. Unfortunately, it happens more often than you may think, so don’t kick yourself too hard over it. But is the chicken still safe to eat? It’s understandable that you don’t want to waste …

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White Stuff on Ground Beef After Cooking – What is It? Safe to Eat?

Beef naturally changes colors when it is exposed to things like oxygen and heat. From the purple-red hue of beef in the absence of oxygen to the bright cherry red color we so deeply associate with fresh meat, to the brown hue it takes on after we subject it to heat, the transition of beef …

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Is It Ok to Eat Slightly Undercooked Chicken Breast?

Is It Ok to Eat Slightly Undercooked Chicken Breast? Most of us feel adventurous when we eat exotic meals, and we feel a certain frisson of excitement. “Oh, look at me, aren’t I daring, living life on the edge like this?” we say (maybe to ourselves because no one wants to look like a puffed …

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Left Cooked Chicken Out for 4 Hours – Is It Safe to Eat?

Left Cooked Chicken Out for 4 Hours – Is it Safe to Eat? Cooking chicken is a popular way to prepare a meal, but what happens if you accidentally leave it out on the counter for 4 hours? Is it still safe to eat? In this blog post, we will teach you about the dangers …

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Does Duck Taste Like Chicken? #1 Definitive Answer

Have you ever wondered if duck tastes like chicken? A lot of people seem to think so, but does that assumption hold up when you actually taste them both? In this blog post, we will teach you about the differences between duck and chicken meat, how duck is usually prepared compared to chicken, and the …

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