If you have never tried Korean rice cakes, this is your sign to do so.
Many people are unsure where to purchase them, but these cylinder-shaped rice delights are easier to find than one might think!
Typically, when we think of rice cakes, we think of a dry, crunchy, lightweight snack.
However, Korean rice cakes are pretty different from the rice cakes we’ve all come to know and love.
If you’re familiar with Korean rice cakes, you know that they’re soft and chewy, often made fresh daily at Korean supermarkets and farm stands.
Korean rice cakes are made from compressed rice, and the truth is, they can become incredibly addictive!
If you’ve never had them, and you’re wondering where to buy Korean rice cakes, you’re in the right place.
Luckily, they’re not hard to find!
Where to Buy Korean Rice Cakes
You can easily find Korean rice cakes at your local Korean farmers’ market, farm stand, or supermarket. If you don’t have access to any of the above, you’ll want to look in the international aisles of your larger grocery stores, as they’re more likely to stock them than smaller scale chains. You can purchase Korean rice cakes at retail giants like Amazon when all else fails. Just make sure to read customer reviews.
Purchasing Korean Rice Cakes
Though these delicious, chewy rice patties are relatively easy to find, there are some areas in the United States where Korean cuisine as a whole is not as plentiful as it should be.
While it would be nice if access to such incredible food were mandatory, some of us have to hunt to find the Korean rice cakes we love.
Valuable Kitchen has a complete list of places to purchase Koren rice cakes here!
The typical large chain grocery stores are listed, as well as major online retailers that consistently stock Korean Rice Cakes.
However, if you do have a local Korean supermarket, you’ll definitely want to shop there instead! Also, check out Bokksu Grocery, as they deliver nationwide.
For those of you that cannot find Korean rice cakes locally, you’ll want to take yourselves online.
The internet is a glorious place for access to food items that you’re having trouble finding near your home.
Amazon carries a variety of Korean rice cakes, but you’ll want to check to see which type you’re purchasing.
Traditional Korean rice cakes are chewy, but they do come in a crunchier form that Americans usually associate with rice cakes.
So, when you’re shopping online, take care to notice if you’ll be receiving the crunchy kind or the softer version.
The chewier cakes are shipped fresh from online Korean markets in most cases, but it is entirely possible to find them on Amazon; just pay close attention to what you’re buying.
The crunchy Korean cakes are circular, while the chewy rice cakes are cylinder-shaped.
A Versatile Korean Food
Korean rice cakes are versatile and incredibly delicious, making them easy to work into various dishes.
While they taste good on their own, they can handle plenty of seasoning and sauce, so they’re perfect for Korean dishes such as stir-fry and Spicy Korean Rice Cakes, also known as Tteokbokki.
Tteokbokki is blooming with flavor, and the dish is an overall favorite of those that love carbohydrates.
It’s sweet, spicy, and savory all at one time, and because of that, it appeals to a wide variety of people.
From thick garlicky sauces to hot herbs with a kick, Korean rice cakes have a place at every table and with most tastebuds.
If spicy and saucy isn’t your thing, you can steam Korean rice cakes as well!
They have a fantastic natural taste, and when steamed, they go swimmingly with fresh veggies!
The Chewiness Factor
One of the best aspects of authentic Korean rice cakes is chewiness.
The texture is impressive, and it’s easy to eat one after the other, especially when they’re warm.
Korean rice cakes are made with a beautiful combination of rice flour and tapioca starch, which gives these tasty rice cakes the chewy factor.
While Korean rice cakes are not nutrient-dense by any means, home chefs can add them to foods filled with nutrients, vitamins, and minerals, which makes them a fantastic filler for stir-frys and Korean cuisine soups.
Korean rice cakes are on the side of low-calorie, but they’re filling and hearty, so you’ll never feel as though you haven’t eaten enough.
Frequently Asked Questions About Where to Buy Korean Rice Cakes
Given the internet, there are endless locations to purchase Koran rice cakes.
You can find them fresh and preserved, so choose whatever works to your intents and purposes.
Where can I buy Korean rice cakes?
Your local supermarket should stock soft and chewy Korean rice cakes in the international food aisle. If you can’t find them there, and you don’t have access to a local Korean market, the internet is your best bet!
How do I cook Korean rice cakes?
Korean rice cakes are steamed and then incorporated into a dish like a stir-fry in most cases. Steaming them allows them to keep in their sweet flavor, holds them together, and gives them extra ability to hold up to the thick sauces they’re so often topped with.
The Purchasing Difference
You can track down chewy Korean rice cakes online, but there is nothing like purchasing them from a fresh market atmosphere.
Even if you have to travel, the made-to-order taste is unforgettable, and once you have Korean rice cakes that are fresh, it’s hard to go back!
The inability to find fresh Korean food can be frustrating.
There are so many options available now that put international foods on our weekly meal plans, and the internet is one of them.
When shopping online for Korean rice cakes, choose authenticity above all else.
Daniel Iseli (Head Chef)
Hi, my name is Daniel and I am passionate about cooking. I have been cooking for the past 20 years and am happy to share my best recipes and cooking-related knowledge with you.