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White Stuff in Ground Beef – What is It? Safe to Eat?

There’s nothing more unsettling than discovering some unknown substance in your food just when you’re about to cook it. Especially when handling meat, it is understandable to be a little iffy when we discover something that is unusual. We know that meat is supposed to have a pinkish or reddish hue when it’s fresh, so …

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Bloody Juice Inside a Turkey – Is It Safe To Eat?

You cooked a turkey for Thanksgiving, but it seems to have some juice in it. Your first instinct is to conclude that the turkey is uncooked. But is it? Is It Safe to Eat Bloody Juice Inside A Turkey? As long as the juice that comes out of the turkey isn’t blood, the turkey is …

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Black Spots On Crab Legs – Are They Safe To Eat?

Crabs are commonly seen as shellfish since they live in water, and their exterior is covered with a shell. However, in a closer definition, crabs are crustaceans. Besides, they are 8-legged and have two chelipeds, each with two claws. The size of Crabs varies from 4.5 inches for the small ones to 6 inches for …

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Can You Mix Raw Chicken and Beef? The Honest Truth!

Chicken and beef dishes, the two major options every non-vegetarian loves, often end up being on the same table, but should they be mixed before they are cooked? Can You Mix Raw Chicken and Beef? Raw chicken and beef should not be mixed together as cross-contamination can occur which can put your health at risk. …

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Can You Leave Food In A Pressure Cooker Overnight? Safe to Eat?

Can You Leave Food In A Pressure Cooker Overnight? We have all been through the time at night when we have just had a hearty home-cooked meal and are too tired to do anything else. The foremost is emptying food of the pressure cooker. We end up leaving the food overnight in the pressure cooker. …

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Chili Has A Bitter Aftertaste – What To Do? Safe to Eat?

Chili can be such a flavorful ingredient to add to your dish. Its addition to your favorite recipe can be a party for your taste buds.  Amazingly, chili is not only restricted to adding flavors to different dishes. It has a lot of medicinal and health benefits.  So next time when you are adding chili …

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Brown Spots On Red Potatoes – What Is It, Safe To Eat?

From mashing and pan-frying to roasting, red potatoes can make a very yummy and healthy treat. Its quality of being low in starch keeps its shape well when it is being cooked. Now, there are lots of recipes to try! But what if you are looking up one of those recipes and come across a …

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Pork Smells Like Fish? Why is That and is it Safe to Eat?

You’re pretty sure you bought pork from the store but when you took the package of meat out from the fridge, you were greeted with an odd, fishy odor. Your pork smells like fish! Why is that and is it safe to eat? Pork Smells Like Fish If pork is stored with fish it can …

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Ground Beef in the Fridge for 7 Days – Can You Still Eat It?

After a week of takeout, you finally decide that today is the day you make that recipe you found online and bought ingredients for last week. You open your fridge and gather your ingredients, and find that package of ground beef that you bought at the grocery store last week. It’s been sitting there untouched …

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Is It Ok to Eat Okra with Black Spots? What You Should Know!

Okra is a long, thin tube-like seed pod of the Abelmoschus esculentus plant and contains white seeds. The appearance gives it the common name “lady’s fingers,” while some societies refer to okra as gumbo. Okra carries characteristics of both a fruit and a vegetable and is best known for fiber, antioxidants, vitamins, and minerals. In …

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