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Steak Turned White When Cooked-Why Is That? 4 Best Reasons

We usually think of steak as the reddest red meat out there, owing to the fact that most food experts believe that the best way to enjoy the real flavors of the steak is to retain some of that pinkness and “bloodiness” and not have it cooked to well done. In other words, the flavor …

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White Stuff in Ground Beef – What is It? Safe to Eat?

There’s nothing more unsettling than discovering some unknown substance in your food just when you’re about to cook it. Especially when handling meat, it is understandable to be a little iffy when we discover something that is unusual. We know that meat is supposed to have a pinkish or reddish hue when it’s fresh, so …

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Prime Rib Cooking Too Fast – What To Do? Best Tips!

Prime Rib Cooking Too Fast – What To Do? Who doesn’t love a deliciously cooked piece of prime rib? Most of us can relate the taste of prime ribs with a special memory. Prime ribs are no ordinary meat cut. They are far more exquisite than others and you know it’s going to be a …

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Can You Mix Raw Chicken and Beef? The Honest Truth!

Chicken and beef dishes, the two major options every non-vegetarian loves, often end up being on the same table, but should they be mixed before they are cooked? Can You Mix Raw Chicken and Beef? Raw chicken and beef should not be mixed together as cross-contamination can occur which can put your health at risk. …

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Can You Mix Chicken and Beef Broth? The Honest Truth!

Can You Mix Chicken and Beef Broth?  Broth has many uses and is a staple in most kitchens, especially in the USA. From soups to stews, with gravy and poaching of foods, broth remains useful and popular. Broth can come in cartons, cans, or condensed cubes, and each cook has their favorite type.  Cubes of …

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Can Cooked Ground Beef Be Pink Inside? The Shocking Truth!

Ground beef that is pink even after cooking scares everyone. Every now and then, a restaurant makes it to the headlines for serving “raw” or “pink” ground beef. But there’s too much fiction around the pink, causing too much-unneeded worry. Let’s debunk the pink in cooked ground beef. Can Cooked Ground Beef Be Pink Inside? …

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Is Mexican Beef Safe? The Truth Revealed!

Mexican beef originated in Mexico. It is a type of processed meat. Mexican beef is distinguished because it constitutes a mixture of different beef cuts, including short ribs, chuck, and sirloin tip roast. This mixture was made to attain enough fat content and make the meat flavorful at an affordable price. It can be made …

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Burger Pink In Middle-Is It Safe to Eat? #1 Best Answer

If you’ve ever cooked a burger and seen pink in the middle, you may have been worried that it wasn’t safe to eat. Don’t worry – it is! In this blog post, we will teach you what the different doneness temps are for burgers, and what the pink in the middle is. We’ll also tell …

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