Lock away that gorgeous fresh strawberry taste year-round with easy strawberry freezer jam.
A 4th of July recipe for Strawberry Shortcake with Blueberry Syrup inspired by a still life painting by Chapin.
To enjoy our strawberries all year, we dry froze five pints and dehydrated some as well. I’ll show you how quick and easy it is to do.
Is this a wild raspberry or a wild black berry? I can see where the confusion lies. Wild blackberries and wild raspberries look remarkably similar. ...
Elderberry Pancakes - Wild Harvest Recipe
My co-worker clued me into the ripe elderberries. Large umbels heavy with shiny dark berries were ready t...
Luscious dessert - berries poached in spiced red wine served with mascarpone cheese
Preserve the joy of summer by canning fresh fruit - in this case, pears grown in my own yard! Post has photos and step by step instructions. And a kit...
Opalka plum tomatoes, the staple of my canned salsa, lingering green on the vine in this cool, cool summer.
Home-canned garlicky dill pickles. Made with garden cukes, bathed in hot brine, and processed in a hot water bath.
Learn how to can your own homemade pasta sauce. Velvety smooth, it knocks the pants off store brands.
How old is that ice cream in your freezer? This post is full of tips on keeping your freezer organized, the food fresh, and recipes that are easily ma...
Want to enjoy June cherries all year long? I’ll tell you how to preserve tart, sour and pie cherries.
Chard is still in many gardens mid-November, thanks to its frost resistance. Now's the time to chop it up and freeze it to have all winter long.
Pink grapefruit and sparkling water has to be one of the most delicious and most refreshing drinks around
Turning less than lovely looking bananas into these little beauties!
All pineapples seem to come pre-prepared these days so we thought we would show you how to prepare one properly
This is the ultimate video showing you how to make simple pancakes with some mixed fruits
Fig Sorbetto. Have you ever wonder how something so simple to make can taste so very good?
Recipe for pulled pork with strawberry BBQ sauce inspired by a still life painting.
Could I interest you in some redcurrant curd? Vibrant and tangy redcurrant berries make for an interesting summer alternative to traditional lemon cur...
Pisang Goreng (Fried Banana Fritters). One of the most popular sweet snack in Malaysia and Singapore.
Raspberries, just picked from the backyard. Picked to tuck away altruism points, as I don't like them personally.
Just in time for the weekend...Vanilla Bean Waffles with a Homemade Blueberry Orange Sauce!
Recipe for a frozen watermelon margarita with lime salt inspired by a still life painting.
Bakes apples stuffed with apple mousse, ricotta, vanilla topped with honey and nuts
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
When I am forced with the task of dessert, I generally rely on those flavors that I know while trying to up the ‘sweet’ factor. I use herbs, spices, ...
Figs develop an even better taste when drizzled with honey and roasted. These were so good that they inspired me to do a giveaway!
Recipe and instructions to make a Mondrian pound cake inspired by the San Francisco Museum of Art.
Appelpannenkoek (Dutch Apple Pancakes with Caramelised Sugar), not your ordinary pancakes.
A French plum tart, freshly from the oven, in a beautiful cafe and bookshop in Becherel, Brittany.
A bright and flavorful cake to celebrate my Dad for the Taste of Yellow LiveSTRONG event.
Apple and Blackberry Crumble - You won't find a simpler pudding. No compromise in taste!
Honeycrisp Apple in Repose. Also, Fuji, Braeburn, Cortland, Rome, Granny Smith, Macoun, McIntosh and Gala.
Fuji, Braeburn, Cortland, Honeycrisp, Rome, Granny Smith, Macoun, McIntosh and Gala.
Caramelize Italian prune plums and use as ice cream or cake topping or a yogurt stir-in.
Look no further. This Sicilian Orange cake has to be the richest, moistest, butteriest and yet lightest orange cake in the world.
Berry & Lemon Cheese Pie with Lemon Butter Crust inspired by contemporary still life photographer Marian Drew.
Roasted Vanilla Orange Juice inspired by one of the proponents of Pointallism
Post-Impressionist Brunch Menu: Vanilla Orange Juice, Lemon Poppy Seed Bread & Blueberry Honey Butter, Apple Omelet, Cherry Clafoutis
Quince Crisp. Unrefined fruit, piled high with hand whipped cream is all I need for Christmas. Warm yourself with this seasonal dessert.
for dessert, a crumbly graham cracker crust filled with vanilla pastry cream with strawberries on top
Coconut Milk Ice Cream with Caramelized Papaya & Lime inspired by the Frida Kahlo painting - Coconut Tears
Fruit Slices Drenched in Citrus and Honey Syrup With Cinnamon and Star Anise Flavour
Pears put to good use in these charming and sublime Mini Manqué Pear Cakes ... made even better with homemade mascarpone and Black Grape Compote
Mini cakes filled with Nutella and homemade mascarpone, topped with fresh fruit. Creating a wave on World Nutella Day!
Frida Kahlo’s Menú Festivo: Shellfish Ceviche, Pumpkin Mole, Jalapeno Cornbread, Pico de Gallo, and Coconut Milk Ice Cream
Here's a quick fun little thing to try: infusing vodka. All you need is an air tight jar, vodka and a fruit.
One of the first fruits of spring is old fashion rhubarb. The beautiful and tart stalks make delicious pies, cobblers, crumbles and jellies.
Double Cherries. I love it when you find cherries that are still connected at the top.
An Italian blackberry tart - sweet shortcrust pastry, blackberries and frangipane
Ready to cook up some veggies tonight? Teriyaki Green Beans & Carrots ~ simple & flavorful.
This dill dip is ruthlessly efficient at what it does, which is making raw vegetables much more palatable. Not to mention awesomely dilly.
gluten free vegetarian lemon lime chickpea hummus (small bowl), roasted red pepper chickpea hummus (endive), edamame hummus (hollow tomatoes).
Toasted oats and walnuts mixed with brown sugar and butter and pressed in the pan - the only press-in-pan crust you'll ever need
Very Chocolate Gelato. You won't believe it's made from coconut milk. Dairy-free, egg-free, & vegan.
These Cheese Crackers with Almond Flour are gluten-free and absolutely delicious.
A fabulous fall dessert with fresh peaches and pears - and it's gluten-free!
Homemade tomato and sage soup. You'll never be tempted by tinned again.
Got baby potatoes? Try salt-baking them, a great way to seal in flavour and nutrients.
Pumpkin pie ice cream tastes exactly like the original dish. Only colder. A drizzle of maple syrup and it's a fall classic.
Poor Brussels sprouts. Nobody invites you to dinner. Until you roll about in brandy, orange zest and dried cranberries.
Bizarre Love Triangle Brownies: Coconut Crust, Black Bean Brownies & Macadamia Glaze... so bizarre, yet DELICIOUSLY moist and rich!
This tart honey-kissed sorbet is a fitting way to say good-bye to the season's last Concord grapes.
Ginger Snaps... deliciously wheat/gluten-free, egg-free & can be made dairy-free. Want to keep your immunity up? Try this healthier alternative for th...
A lasagna recipe with an option to replace the pasta with zucchini for a gluten free version. Or, a guide for making your own pasta.
Love honey-garlic chicken wings? This dish has all the flavour but a fraction of the fat -- and none of the mess.
Cinnamon & Almond Meringue Star Cookies (Zimtsterne): These light & crispy cookies are perfect for the holidays. They also happen to be gluten-free
Mexican-style tomato rice is easy to make; these simple tips will make yours come out great
Flourless and Low-Sugar (or Sugar-Free) Chocolate Shortbread Cookies (Gluten-Free too!)
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
Crunchy polenta-coated roast potatoes plus a guide to getting your roasties just right...
Strawberry Coconut Muffins topped with Strawberry Cream Cheese (homemade cream cheese... easy to make!!)... So yummy!
As an alternative to sugary treats, these Chickpea Crisps with Za'atar make a great low-glycemic and gluten-free appetizer!
Vegetarian black bean soup, with mild and wild variations to please the whole family. Perfect for a cold day.
Creamy grits, crispy leeks, and a sweet and spicy leek jus make this breakfast irresistible for dinner
Potato and Yellow Turnip Gratin with Lemongrass, a very non-traditional take on Scottish neeps and tatties...
Potato, salmon and cream cheese chowder - an extremely happy meeting of three very tasty friends.
Mesir wat, a vegetarian red lentil stew from Ethiopia. Part of my plan to learn more about Ethiopian vegetarian food.
Egg baked potato: such a simple idea, not sure why I never thought of it before!
Now this is what you call playing with your food! Cut shapes out of an omelette and fill with egg white for some playful inside-out eggs.
Duchesse potatoes as you may not have seen them before, with musical shapes inspired by Handel's Messiah
The secret to meatless pasta sauce? Fennel. Your omnivore friends can't tell it's vegan. Add red wine, spices, and puréed tomatoes, and the result is ...
Rhubarb salsa, piquant yet classically Mexican, one of the savory rhubarb recipes I tried for this month's Foodbuzz 24, 24, 24
Hosting an elegant, flavorful, vegan, gluten-free dinner party... 6 courses!
Oven-baked Tomatoes Filled with Rice, Crispy Prosciutto Crudo and Pine Nuts
Black Rice with Chili Marinated Shrimps, Oven-roasted Tomatoes and Wilted Basil Leaves
Flaky, buttery brioche smeared with sweet raspberry jam - a perfect breakfast!
Freezer jam tastes more like the fruit and doesn't require as much sugar.
Freezer jam tastes more like the fruit and doesn't require as much sugar.
Freezer jam tastes more like the fruit and doesn't require as much sugar.
Freezer jam tastes more like the fruit and doesn't require as much sugar.
Freezer jam tastes more like the fruit and doesn't require as much sugar.
Freezer jam tastes more like the fruit and doesn't require as much sugar.
This delicious jam is made with ripe peaches, lemon balm & Marc de Bourgogne
Brown sugar gives this peach jam a butterscotch boost. Great on toast, in yogurt on with cheddar cheese.
The richness of coconut cream & the distinctive taste of caramelised sugar makes Kaya (Coconut Custard Spread / Coconut Jam) Malaysia's favorite sprea...
Peanut Butter & Jelly - A childhood favorite packed into cookie bars. You won't be able to eat just one!
Linzertorte's traditional hazelnut crust is made brown with the addition of cocoa powder. The jam in the center? Completely up to you.
I always lick my pink whisk clean every time I make these rich Kaya spread. Now stop pretending like you don't!
Kaya is a type of jam made up of coconut, sugar and eggs. It's name, Kaya means rich in Malay and it is definitely not hard to understand why given th...
Kaya means rich in Malay and is a type of jam made up of coconut, sugar and eggs.
Pumpkin Chipotle Tartelette with Beetroot Jam & Chevre inspired by a stain glass window by Tiffany
Buttery shortbread cookies with a layer of jam in the middle and topped with icing - one of my favorite holiday cookies! Plus enter to win four jars o...
A cream tea - scones, jam, cream and tea - at an Inn in Britain's frozen Lake District.
How delicious do these jam thumbprint cookies look? These are a great way to use up jelly or jam that have been sitting in your cabinets.
A unique Malaysian drink interestingly named "Michael Jackson" which is a mix of soy milk and grass jelly.
seared wagyu beef sushi with truffle salsa and ponzu jelly - heaven, at Dinings London
Ice kachang, a Singaporean dessert featuring a bowl of sweet corn, red beans, jelly and palm seeds topped with a mountain of shaved ice.
Perfect for those moments when you are desperately craving something sweet and chocolatey, but don’t have a lot of time (or patience) to make a full-b...
Dark Chocolate topping a nutty chewy base. Even though you are eating something that tastes like a 'peanut chews' candy, you'd never know there was T...
Chocolate Ice Box Cake: A childhood tale of Easy Bake Oven deprivation, mud pies & cat kibble.
Curd made with sour green gooseberries - a refreshing alternative to your standard lemon curd and excellent with toast or swirled into some yoghurt pe...
Kumquats are beautiful little jewels of the citrus family. We enjoyed them sliced into a green salad with lemon poppy seed dressing.
Apple-Kiwi spread: this super tasty spread can be made in only 4 minutes with only 4 ingredients!
A thinly sliced duck prosciutto - duck breast cured in alt and sugar, then air dried.
The sweet dates and apples counteract any sharpness in this simple raw kale salad.
The seared crust of the raw beef fillet is given a gutsy punch from an excess of rosemary and a good seasoning of salt and pepper
This amazing raw and vegan ice cream recipe is made of just bananas
Piquillos con Atun. Tapas that are the perfect start to your dinner party!
Think this Pumpkin Carrot Cake looks good right out of the oven? Wait'll you add the sin....um, I mean the Maple Cream Cheese Frosting!!
Think this Pumpkin Carrot Cake looks good right out of the oven? Wait'll you add the sin....um, I mean the Maple Cream Cheese Frosting!!
How to cook the perfect roast beef (spiced with garam masala and served with spiced pumpkin wedges)
My favorite pizza dough filled with all the toppings of a great supreme pizza!
Coconut macaroons dipped in semi-sweet chocolate - heaven in the shape of a pyramid!
This video shows you how to make a simple salad that is ready in a couple of minutes and is perfect for the summer
A light, summery taste on hummus to use up your basil and serve at your July party.
Refreshing and full of iron! This drink is such a festive colour, serve with or without vodka!
This is one of the all time classic recipes with a video demo by a professional chef
White and dark chocolate dipped shortbread cookies--perfect for anyone who loves the pure, unadulterated flavor of a butter cookie.
A citrus menu featuring recipes for asparagus with hollandaise sauce, lemon risotto, orange & lemon ice cream, & citrus cordial.
Pork meatballs braised in a soy sauce, garlic, cinnamon and star anise gravy.
Toasted bread smeared with Pesto and topped with sliced tomato and grated Parmesan.
In the latest episode of the show we have an amazing recipe for chicken pesto with pasta
Nectarine Almond Cake. This one's vegan, but with a simple switch of a few ingredients, it doesn't have to be.
Layers of thinly sliced potatoes and crumbled bacon are topped with cream and encased in a buttery-flaky pie crust.
Chicken and veggie egg rolls. The perfect appetizer for those game day parties that are sure to head your way.
Sesame Shrimp and Spinach Noodles. A quick, easy and delicious meal to help me cope with the post-vacation craziness.
Curry powder and garam masala are mixed with flour and panko bread crumbs to create a new twist on the classic crispy chicken finger.
Curry powder and garam masala are mixed with flour and panko bread crumbs to create a new twist on the classic crispy chicken tender.
Linguica Sausage and Rice Stuffed Bell Peppers. Just think Fried Rice in a crunchy green bell pepper.
Linguica Sausage and Rice Stuffed Bell Peppers. Just think Fried Rice in an edible cup.
Juicy breast of guineafowl, served with poached onion, baked potato and longtime grilled tomato.
Chicken thighs marinated in olive oil, garlic, vinegar and fresh rosemary and then roasted to perfection. A great way start to comfort food season.
A disastrous trip to the grocery store turned into this lovely Creamy Herb Fettuccine with fresh sage, parsley,oregano, shallots and garlic.
Butter, garlic, fresh parsley and oregano combine to make this Herb Garlic Bread. Its buttery and garlicky just as garlic bread should be.
Tired of hitting the frozen aisle for your fish sticks? These simple oven baked halibut fish sticks are easy to make at home.
No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Tartar sauce is the perfect compliment for many fish dishes. Next time skip the condiment aisle and make your own. Its super easy.
Truffle Salt Popcorn. And to think I once, naively, thought that buttery-salty popcorn could not get any better.
Perfect for Fall. Butternut Squash Soup with Curried Squash Seeds. I once found squash intimidating, now I find it downright delicious.
Yukon gold potatoes seasoned with salt, pepper, olive oil and rosemary. Crispy on the outside and fluffy on the inside. Perfectly simple.
Meatloaf with beef, sausage and sauteed mushrooms. Topped with a cream sauce made from pan drippings, cream and fresh herbs. Hello comfort.
The perfect way to embrace mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
The perfect way to savor mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
Dark chocolate, caramel, vanilla, cinnamon and chopped nuts make the perfect dip for your upcoming Halloween parties.
Sausage, peppers and onions sauteed with white wine, garlic and oregano are all tossed with hot pasta. I may never go out for pasta again.
When you start planning your holiday menus be sure to save a spot for these creamy Horseradish and Sour Cream Mashed Potatoes.
Incredibly delicious and easy mock sushi. Great for dinner with a salad, or as a holiday appetizer for you and your vegan friends!
A melt in your mouth, cut with a butter knife filet mignon with peppercorn cream sauce.
A melt in your mouth, cut with a butter knife filet mignon with peppercorn cream sauce.
Green beans sauteed with onions, pepper bacon and a splash of white wine. The perfect way to perk up a traditional green bean side dish.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
No, not really worm and rotten apples. And so delicious! A lazy girl's apple pie.
Deliciously addictive, perfectly seasoned Oven Baked Pita Chips. A healthier way to snack and a perfect way to enjoy homemade hummus.
Creepy breadstick fingers served with two sauces--Blood Sauce and Dark Brown Goo. Or pizza sauce and chocolate truffle sauce, for those weaker stomac...
Flat Iron Steak with a Serrano Chili-Lime Sauce. Spicy in a "my mouth is on fire but its so good I just cant stop eating it" kind of way.
Dark Chocolate Pumpkin Cupcakes. Super-moist, Super-chocolaty and dairy free. Yes, I said no dairy but trust me, you wont miss it.
Yum! Maggot Sliders to gross out and delight your Halloween guests. Who knew they'd taste so good?
Deep Fried Pickles. They're crispy, salty, tangy and make the perfect snack to dip into homemade ranch dip.
Looking for something to dunk your grilled cheese in? Try this Fire Roasted Tomato soup with tomatoes, wine, garlic, basil and half and half
My grown up version of a ham and cheese sandwich. Prosciutto, Chanterelle mushroom and mozzarella panini.
My love affair with the wonton continues with these crispy wontons filled with bay shrimp, vegetables, garlic and a little Chinese 5 spice.
A pork belly recipe to die for. The belly is slowly braised in cider, wine, and veal stock, and then crisped. Served with celeriac mash and cranberr...
A zucchini parmesan recipe to take advantage of monster zucchinis from the garden
Watch a time lapse video of these Bourbon Oatmeal Cookies baking, and then make them for yourself
A stunning duck recipe from Jerry Traunfeld with a perfectly balanced cherry and sage sauce.
A spicy gingered carrot soup that's great served warm in the fall, or cold in the summer.
Got a cold? Nothing will help sooth your sore throat or quiet your cough like a hot bowl of homemade chicken noodle soup.
Hot Nacho Dip. Just think of it as all of your favorite nacho toppings layered together and baked until hot and bubbly.
Chicken Piccata. My new favorite butter-licious way to jazz up the plain ol' chicken breast.
This recipe for Roasted Squash, Hazelnut, Kale and Goat Cheese Lasagna tastes like Fall.
Having a smaller thanksgiving gathering? These Roasted Turkey Thighs are the perfect alternative to the traditional Thanksgiving turkey.
Creamy mashed potatoes mixed with bacon, green onions, cheddar, havarti and gruyere cheeses. Topped with more cheese and baked until bubbly.
Spinach, Arugula, Cranberries, Walnuts and Goat Cheese combine to make a pretty and flavorful addition to your Thanksgiving Table.
Spaghetti Puttanesca. This salty, spicy tomato sauce gets its wonderful flavor from olives, capers, crushed red pepper and anchovies.
The classic BLT gets jazzed up with the addition of succulent, spicy Cajun shrimp.
What do pan drippings, stock, milk and salt and pepper get you? Glorious, creamy gravy. Perfect for your Thanksgiving celebration.
Looking to lighten things up before next weeks big feast? Try this Penne with Sausage, Spinach and Arugula.
Looking to warm up on a dreary fall day? Try this stew with vegetables and tender beef simmered in broth and red wine.
Five-spice oatmeal -- featuring cinnamon, allspice, cardamom, cloves and nutmeg with dried cranberries and raisins.
Sriracha Deviled Eggs. The classic recipe gets a kick from some spicy sriracha.
Romano and Black Pepper Spread. This quick and easy savory spread is sure to be a hit at your Holiday parties.
a hearty and robust vegetarian main dish for Thanksgiving | herb & spice roasted vegetables with red wine & mushroom gravy
A delightful appetizer or perfect meal. Steamed clams with shallots, garlic, and white wine. How can you go wrong with that?
A delightful appetizer or light meal. Steamed clams with shallots, garlic, and white wine. How can you go wrong?
My Christmas-y take on the November Daring Bakers Challenge. Cannoli with Peppermint Mascarpone Filling.
Succulent prawns marinated in sambal oelek, fresh ginger and soy sauce then wrapped up in a wonton wrapper and fried until golden.
Dark and fudgy, made with agave instead of sugar! Insanely easy, too.
A simple recipe to enhance the delicate sweet flavor of the fresh seafood - Shrimp in White Wine and Garlic Butter.
Adobo seasoned chicken roasted on a bed of sauteed onions and garlic finished with a squeeze of lime and lime zest.
Fabada is a famous bean stew from the Spanish Asturias region located north west of the country on the Atlantic coast. It’s a very tasty stew that tak...
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
Succulent pulled pork tacos with onions, jalapenos, tomatoes, lettuce, cotija cheese and my new secret weapon: Avocado Cream.
Heston Blumenthal's super slow-cooked bolognese, featuring star anise and garlic. Time it takes to make? A whopping 12 hours.
Tired of boring scrambled eggs? Jazz up the good ol' breakfast standby with a cream cheese and little truffle salt.
Bonchons Au Thon (Tuna Cap) is an appetizer which resemble a cap or stopper and made with tuna.
Peppermint Patty Cocktail. Hot chocolate, Peppermint Schnapps, whipped cream and sprinkles. Its like Christmas in a cup.
All of the goodness of pulled pork tacos piled high on a crispy potato chip. A filling bite size appetizer perfect for holiday parties.
Toasted sesame seeds and a spicy sriracha broccoli slaw give this Pulled Pork Sandwich an Asian twist.
Spaghetti with Browned Butter and Mizithra Cheese. I just discovered browned butter and I think I'm in love.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Looking for a treat for those upcoming Christmas parties? Try these Eggnog Cupcakes with Maple Cream Cheese Frosting.
Dungeness Crab Mashed Potatoes. This Christmas why not jazz up plain ol' mashed potatoes with succulent Dungeness crab meat?
Make sure Santa stops at your house this year. Leave him some delicious cherry kolacki!
Scallion Cream Cheese Bites. Little Pockets of onion-y cream cheese goodness. Perfect for your holiday cocktail party.
Daring Bakers December 2009 challenge: a gingerbread house. Mine discards the candy overload in favor of architectural detail.
Cheesy Roasted Garlic Potato Balls. Crunchy on the outside and oh so soft on the inside.
Sesame Vinaigrette. A drizzle of this dressing can turn even the simplest salads into a flavorful light lunch.
Creamy smoked salmon and dill dip served in crispy wonton cups. An appetizer fit to help ring in the New Year.
This baked salmon topped with a buttery white wine and dill sauce is sure to help me keep a New Year's resolution for once.
Nothing warms up a cold January day like a pot of chili simmering on the stove. Try this lighter version with ground turkey and basil.
Kielbasa and potatoes. Salty sausage, sweet onions and tender potatoes make the perfect bite.
Carne Asada Tacos. Tender steak marinated with garlic, cilantro, jalapenos and lime. You can't go wrong.
Filipino chicken adobo -- a vinegary and peppery stew -- from a mother's recipe in Baguio.
All the goodness of caprese salad sandwiched between two wonton wrappers and fried until crispy. Oh. My. Word.
Perfect light meal of salmon, spinach and walnuts all tossed in a lovely caper vinaigrette.
A warming winter soup, traditionally served in Chinese households on December 21st.
A warming winter soup, traditionally served in Chinese households on December 21st.
Make a tasty Italian white bean soup one night, and a piping bowl of Vietnamese pho the next, using one very versatile broth.
Sriracha Chicken Nuggets. A spicy grown up version of everyone's favorite kid food.
Beer Battered Fish Sandwich. Its crispy. Its fried. Its slathered in tartar sauce. It. Is. Scrumptious.
Bobby Flay’s Lemon Ricotta Pancakes to kick-off Lemon LoveFest 2010. We’re giving away orchard-fresh California Meyer lemons all month long. Check it ...
Jalapeno Salsa. A versatile salsa perfect for chips, bread, tacos or even a perfectly grilled steak.
Be still my heart. Chicken baked with 40 cloves of garlic, white wine, thyme, rosemary and a little half and half.
Luscious Lemon Curd--like bottled sunshine! We've assembled a list of resources to help make your own for Lemon LoveFest!
Artichokes baked with white wine, lemon, olive oil and spices until tender and perfect for dipping.
This is an amazing soup the texture is smooth and velvety and the sweetness of the winter squash is carried by the savory broth and coconut milk.
Luscious cake batter ice cream on a cookie crust with chocolate syrup, whipped cream and sprinkles. Say it with me: O. M. G.
Look no further for the best tasting and best crumb banana bread. It's terribly rich and buttery with a crisp crust and tender moist inside. Click t...
Penne pasta with tomatoes, cream, basil, vodka and bacon, it doesn't get much better.
The January Daring Bakers Challenge. A Canadian treat with coconut, chocolate, almonds, graham wafers and custard.
A delicious Indian-style dry chicken curry, made with a Singaporean grandmother's recipe -- super easy to make!
Noodle soup with ginger and clove seasoned beef broth, tender steak, noodles, cilantro, bean sprouts and, in my case, the jalapeno from hell.
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Crispy beer battered mushrooms with a center of melty pepperjack cheese goodness.
Beef and Aubegine tomato stew with orzo pasta. Perfect for winter. And with a lot of cheese.
Sauted carrots, celeriac, mushrooms, onions and tempeh come together in this delicious coconut curry. A completely vegetarian or vegan meal.
Meyer Lemon Walnut White Chocolate Chip Blondies--a mouthful of a recipe for Lemon LoveFest
Steelhead trout with warm smoked bacon-fingerling potato salad, collard greens and grain mustard aioli
Forget the mustard with these hot dogs, pass the cheese instead, the nacho cheese that is.
What do bacon, cheddar cheese, cream cheese, sour cream and green onions equal? One heck of a party dip.
Roasted Chickpeas are crunchy little bites that remind me a lot of wasabi peas with a more substance. They have more fiber and protein than wasabi pea...
You can count on the great city of New Orleans hosting the Big Game every 5 years or so, but this year, the year of our lord 2010, the often down-trod...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
In an effort to use up the vegetables in the fridge I decided to make soup. It turned out better than expected. Nice and creamy - thanks to the imme...
Creamy mozzarella, salty prosciutto and a tangy tomato vinaigrette make this salad fit for any special occasion.
Chewy nibblets of roasted tofu, ready for salads or cooking, if you can resist eating them by the handful.
These mini carrot cakes with cream cheese frosting is health and taste bundled into one great recipe!
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Light and airy souffle, made with cod fish, is a hit with the whole family!
Seared scallops with a sweet citrus fennel salsa, served over caramelized onion orzo.
Chocolate Banana Muffins with a rich, Peanut Butter Filling, and a PB Crumble to top it off.
Toasted Oatmeal Scones with Currants and Pecans. A tasty vegetarian, high fiber recipe for breakfast or an afternoon snack.
A veganised version of Sacher Torte, the Austrian dessert...but with a twist: lemon, plum jam and a thick chocolate cover. Recipe. Vegan.
Rustic Leek and Potato Soup or the sophisticated Vichyssoise one recipe two ways, both vegetarian, vegan and gluten free.
The Best Ever Chocolate Chip Cookies are made with duck eggs. Follow the link to get the recipe.
Parsnips are a close relative to carrot, but they have a creamier texture when cooked and more of a celery flavor. You can roast them, mash them, or ...
Traditional Portuguese salted cod fish dish with eggs, potatoes and topped with black olives!
Chewy cookies loaded with stuff! Caramel bits, chocolate chips, crunchy almonds, and coarse salt to top it off.
Hot Cereal Three Ways - I took three healthy food bloggers and found the most common way they eat hot cereal and pitted them head to head.
The results are a soft and sweet loaf of bread that needs just a little butter smeared on top. This recipe will work for any leftover hot cereal.
Easter S'more - One chocolate rabbit, plus two blue Peeps and two graham crackers.
There is a bumper crop going on in Florida. There are so many strawberries that farmers are actually plowing under their fields of ripe berries becaus...
Peanut butter ice cream with candied bacon, and topped with peanut butter chocolate dulce de leche.
Florida gets a bumper crop of strawberries and prices fall to 88 cents a pound. When life gives you strawberries, what do you make?
Savor the first home-grown asparagus of spring with a quick simmer and a toss with butter, salt, and pepper.
Happy Healthy Banana Muffins. No sugar or fat added, just fruit, whole grains and cinnamon.
Persian-Italian eggplant stew based on the classic dish of fesenjan-e bademjan
The naturally nutty flavor of molasses and peanut butter make a truly delicious cookie.
Banana flour pancakes. Your favorite breakfast but with a twist. Recipe. Vegan.
There really is nothing quite like the smell of freshly baked bread. Who’d have thought it was so easy to make.
And easy, heatlhy yet delicious treat: oats, apple and dried fruit and nuts of choice.
Roasted chickpeas with garlic, cumin and paprika: the perfect tapas or bar food!
Balsamic Corn and Black Bean Salad is the best summer salad. I love it because it is vegetarian, light and healthy. It is the perfect dish for a potl...
This frittata is loaded with spring onions, potato, goat cheese and thyme. Click to get the recipe.
Summer is not officially here until I make broschetta with real tomatoes. And when I say real tomatoes, I mean the kind I pick fresh off the vine and...
It is full blown tomato season. They are practically falling off the vine, rolling down the grass and into my kitchen. What to do with all that bounty...
If you're like me and you have limited space, without air conditioning, and you want still want to put up food, consider dehydrating. Tomatoes are p...
Tomatoes are practically falling off the vine and rolling into my kitchen. I've been dehyrating and freezing some and the rest I'm packing in olive o...
Beautiful red tomatoes setting atop a filling of herbed goat cheese in a flaky crust.
BLTs are the ultimate summer sandwich; so simple and delicious. And only really worth making if you have grown your own tomatoes or picked up some loc...
Another excellent way to enjoy tomatoes is in fresh salsa. The bright acid flavors of fresh salsa will summer up any dish from salad to fish or black ...
Make this delicious fresh tomato pasta. It's great for summer; not a lot of cooking. All you really have to do is boil the water for pasta and sauté s...
Traditional street food of Mexico City. Slow roasted pork on homemade tortillas with an amazing fire roasted salsa verde. Best taco ever.
There is no way better to release the gorgeous sweetness and delicious flavours of a Red Pepper than to roast it.
Rosemary Roasted Beets. Unbelievably easy, this is a dish to turn even the pickiest vegetable hater into a lover. Perfect for Valentine's!
A cold soup that's both rich and refreshing. Red pepper gazpacho with pistachios and goat cheese sorbet.
Roasted Red Pepper, Pistachio and Feta Stuffed Chicken with Feta and Mastic Pan Sauce on Saffron Rice
A death by chocolate cheese cake with bittersweet chocolate chips and strawberries and a rich dark chocolate flavor!
A vegetarian main course you can feed to carnivores! Fennel-scented tomato sauce and fake Italian sausage crumbles make it hearty.
Homemade pasta made with whole wheat flour and topped with a sausage and grape tomato sauce!
Keep garlic butter on hand for garlic bread, seasoning vegetables, or whatever strikes your fancy.
Asparagus and Cannellini Bean Salad: The lemon is bright & zingy, the beans are creamy, and the asparagus is bursting with freshness.
A recipe for spring onion crespelles with mushroom & bacon ragu inspired by a still life painting by Arcimboldo
A perfect dessert that takes just five minutes to make and has only two ingredients!
Newly sprouted bail in genovese, sweet, and lemon varieties. Learn how to start your own seedlings.
Poached Eggs on bright spring asparagus spears is a great dish for Easter Sunday or any day for that matter!
Looking for a fabulous yet unique appetizer for your Cinco de Mayo festivities? Try these delicious Fish Tacos in a Cup!
Johnny Jump Ups bring a pop of spring into this mescaline lettuce mix salad. This little salad would be lovely for a dinner party, wedding brunch or...
Strawberry Spinach Salad with Almonds and Dill, a recipe from a blog reader!
Champagne strawberry sorbet. You won't have to turn on the stove to make this delicious and easy treat
For a decadent treat, try this simple recipe to make a punnet of fresh strawberries into something really special.
For a decadent treat, try this simple recipe to make a punnet of fresh strawberries into something really special.
frozen strawberries + raw cacao + milk = a delicious & healthy twist!
Enjoy some delicious sweet treats with Apricot & Almond Strawberry Bites - yum!
Birthday cake for my daughter!! A fatless sponge cake with gorgeously light Bavarian cream and strawberries ...caged in with white choc lace
Strawberry Rhubarb Crisp--two favorite spring fruits paired in a classic
dessert.
Strawberry and Almond Frangipane Cakes.This buttery little treats is idle for high tea gathering and tastes yummy in ones mouth!!The idle fruit would ...
In this month's Guest Test Kitchen, Sergio serves up his favorite salad--a summer salad with strawberries and grilled chicken.
A Chocolate Strawberry Mascarpone Cake for the hubs birthday...lending support to Pink October!
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Strawberry Cheesecake Mousse sandwiched between homemade Chocolate Wafer Cookies and garnished with a drizzle of Dark Chocolate Sauce.
Rich and velvety Barcelona Hot Chocolate with Homemade Strawberry Marshmallows
Strawberry & Orange Smoothie - Chuck everything into the blender, push the button and you are done!
The blend of creamy cheesecake and spongy shortcake will get your tastebuds rolling.
A company that has a zero calorie sweetener... that is also organic and fair trade???
Sugar Donut Muffins with a little lemon...perfect to dunk in your cafe au lait
Cream Cheese Cinnamon Swirl cookies - it's not too early to plan for Holiday platters!
For something that starts life as burnt sugar, caramel adds a kick to this chewy cake
To use fresh sugarcane juice in your drinks, first you must extract it from the sugarcane plant.
Leftover mashed potatoes can be turned into a great treat by making Lefsa, a Norwegian potato flat bread!
Nanaimo bars, a freakishly sweet Canadian 3-layer confection: January's Daring Bakers Challenge.
Rice pudding: Creamy, balanced, with just enough sweetness and a hint of cinnamon. I'm totally obsessed with it.
These are delicious in every way a sugar cookie should be. Soft, chewy, buttery and sweet, the essence of what every sugar cookie aspires to become.
...
jello and marshmallows, rolled up into a fun snack for kids of all ages - and it's easy, too!
the portabella mushroom burger, served up by our guests and shared with the wicked noodle
A crisp and fresh Chopped Salad drizzled with a Spicy Buttermilk Dressing is an excellent side dish for summer cookouts.
Ginger Ice Cream: A custard-style ice cream with a sweetly spicy flavor. Perfect for an after dinner dessert or a hot summer day treat.
the stars and stripes berry trifle - just replace the hearts with stars and take to your barbecue!
Ice Minted Lime Tea. Cool mint, fresh lime, ice tea... perfect combination for a refreshing summer drink.
Rich, creamy, and intensely chocolate. The best chocolate ice cream you will ever taste!
A hot dog at Water Taxi Beach on Governors Island -- with a view of the Manhattan skyline
Fabulous vanilla ice cream with a fudge ripple swirl and chocolate-covered peanuts throughout.
Stretch the last of your sour cherry supply with apricots in this Apricot-Sour Cherry Pie.
Think popovers are difficult? No way, kitchen staples and the right pan are the tools.
Hot summers are great for crockpot dinners. Make Green Turkey Chili with simple ingredients.
Rich toffee-flavored ice cream balanced by the toasty crunch of gorgeous pecans.
Love Julia Child? This recipe for Fresh Apple Tart is dedicated to her, and just a teensy bit easier than her own.
Summer not hot enough? Turn up the thermostat with Stuffed Jalapeños!
A sharp and tangy rhubarb ice-ream. Unusual, but refreshing and delicately flavoured.
These skewers of lamb are perfect for the barbecue and make a good alternative to the normal barbecue standards of burnt sausages and undercooked chic...
cold beet soup, generous sprinkling of dill pollen and crispy crunchy shoestring potatoes
cold beet soup, generous sprinkling of dill pollen and crispy crunchy shoestring potatoes
Simple, fresh ingredients - grapes, pears, dried cranberries, pistachios and gorgonzola - and a light vinaigrette combine to create a salad light enou...
What better way to spend summer than with a chilled watermelon juice (rum, vodka, tequila optional!)
fresh dill vinaigrette with pink peppercorns. Perfect for summer, great with salad greens, potatoes and salmon
The surprise sweeteners in these Blueberry Stuffed Apples in Pastry are Red Hot candies.
Orzo Pasta with Shrimp and Feta and a Lemon-Dill Dressing...aka Pure Summer Bliss!
Courgette and Avocado Pear Soup - Chop. Cook. Blend. Soup doesn't come easier than this.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Farmer's Market Quesadillas...a vegetarian recipe to help use up your summer garden veggies.
Did I ever tell you I tried to smuggle a whole leg of Proscuitto di Parma in my luggage?
Soy marinated, grilled, and thinly sliced top round roast,ginger-wasabi mayo, and pickled, shaved carrots and cucumbers.
Avocado spring onion and toasted almond salad. The secret's in the honey mustard dressing.
Not-your-usual potato salad - this one is Georgian style, dressed with a mix of ground walnuts, garlic, onion and (shock, horror!) no mayo.
Tomato broth, tomato oil and roasted tomatoes amp up the flavor in this summery risotto
Ridiculously simple recipe for sweet and teasingly spicy grilled pork chops. Who says it's the "other" white meat?
Sweet Meloncholy: Tropical flavors of coconut & pineapple combined with the vibrant watermelon - a fruity summer cocktail
A bright and fresh potato salad dressed in a light vinaigrette with lots of fresh herbs - a great alternative to the traditional mayo-heavy dish.
My new favorite summer snack. Crispy fried green tomatoes with creamy mozzarella melted in between.
Zucchini Bread - this one also uses shredded apple, coconut, and toasted pecans.
About as simple and delicious as it gets. Slow roasted tomatoes. The perfect way to use that the last of summer's bounty.
Chipotle Lime Marinated Chicken. Loathe to let go of Summer? These little beauties will surely warm you up.
Enchiladas Verde: Enchiladas topped with a delicious roasted tomatillo salsa
These are those wonderful sweet ribs that you find at the steak houses in South Africa!
Mahalepi, a Cypriot dessert flavoured with rosewater and rose petals. It's an acquired taste you need to get used to!
Mahalepi, a Cypriot dessert flavoured with rosewater and rose petals. It's an acquired taste you need to get used to!
Tangy and sweet, this is your straightforward, straight-up coleslaw, exactly what comes to mind when thinking of potlucks or picnics.
Continental cheese tart with stewed blood plums. So good you just want to bite into it.
Potato, Courgette & Feta Cakes with Mint - These savoury cakes are a bit time consuming to prepare but well worth the effort.
Potato, Courgette & Feta Cakes with Mint - These savoury cakes are a bit time consuming to prepare but well worth the effort.
This delicate, buttery, moist flan-like batter is beautiful with figs. Really simple recipe with great results.
Baked beans without all the sugar...but definitely with all the flavor!
A cocktail of cucumber and yogurt with a refreshing gin & tonic kick, or you can leave out the g&t for a drink that's just plain healthy
Suitable to serve as a sandwich or on a bed of lettuce, this salad is a bold combination of flavors.
Suitable to serve as a sandwich or on a bed of lettuce, this salad is a bold combination of flavors.
Suitable to serve as a sandwich or on a bed of lettuce, this salad is a bold combination of flavors.
My tender pork shoulder roast is a garlicky delight, and I’ve doused thick slices of it with my quick ajo, and have served it with a sharp rocket sala...
Fresh, mint-flavored ice cream with dark chocolate chips. Perfectly refreshing for summer!
These deliciously different burgers are super spicy with a nice cool down from the buttermilk/queso fresco dressing. Perfect for a summer barbecue!
Looking for an impressive yet easy summer dessert for entertaining? Try these gorgeous Raspberry Lemon Pudding Cakes!
Spicy Shitake Mushrooms and Edamame Soba Bowl a quick healthy vegetarian meal inspired by Japan.
If life gives you lemons, and you are lucky enough to have plums too ... make plum lemonade! Refreshing and full of flavour!
If life gives you lemons, and you are lucky enough to have plums too ... make plum lemonade! Refreshing and full of flavour!
Bidding adieu to summer with Peach-Ginger and Plum-Vanilla Granita ... both delicious and addictive.
Plums + vanilla sugar + yogurt + olive oil = Tangy and delicious plum frozen yogurt! Chilling adieu to stone fruit!
Chocolate Plum Clafoutis ... deep wonderful flavours in a Julia Child dessert that takes about 10 minutes of work! Delicious!
Meet the Potato Milkshake Prototype. It's a work-in-progress but it's nothing to be afraid of!
The Potato Milkshake returns, this time with added mango and banana and, yes, the recipe is here...
Forget about Fortune Cookies. These Chocolate Spring Rolls taste heavenly and will be a big hit when you host your next Asian dinner party.
Peruvian purple corn "pudding" made with pineapple, quince, and other fruits, and sprinkled with cinnamon.
Can you ever get enough Kahlua? Here are Kahlua Chocolate Cupcakes with Kahlua Buttercream Frosting.
Thick and chewy cookies studded with tons of macadamia nuts and white chocolate. The perfect combination of salty and sweet.
Sour Cherry Rice Pudding made in the slow cooker is creamy, filling and tart-sweet.
Kahlua Carrot Cake is oooey good, then topped with Maple Icing. Lick your fingers!
Sweet caramel dulce de leche and roasted salted pecans in ice cream form... no ice cream maker needed.
Sweet caramel dulce de leche and roasted salted pecans in ice cream form... no ice cream maker needed.
Your favorite pecan pie in bar form with a tender sweet crust and chunks of chocolate added in.
Recipe for Pistachio Rose Water Macarons with Rose Water Meringue Buttercream inspired by a painting by Henri Fantin-Latour.
A recipe for almond cake with grapes and peaches inspired by a still life painting by Manet.
Italian biscotti cookies flavored with anise and studded with toasted almonds.
Polenta sweetened with brown sugar and served with a splash of cream and a sprinkle of cinnamon. Perfect for breakfast any day of the week.
These cookies are full of a warm blend of spices, sweetened with dark brown sugar and molasses, and studded with crystallized ginger.
Raphaelle Peale's painting Still Life with Lemons & Oranges deconstructed to make Orange & Lemon No Churn Ice Cream.
Rhubarb season is almost at an end but, never fear, there's still time and rhubarb enough to make this lovely Rhubarb Cinnamon Torte.
Graham crust, a layer of dulce de leche, creamy cheesecake, and a bittersweet chocolate glaze. Heaven.
Caramel Banana Boat with Giorgio Locatelli's easy home-made Dulce de Leche.
Gordon Ramsay's Pear Financier. Love him or loathe him, one can't deny Gordon Ramsay has produced some fantastic recipes.
Gluten-Free Pumpkin and Coconut Pudding. One of many Malaysian exotic Nyonya Desserts.
Shanghai Pancake - A delicacy originating from Shanghai. Step-by-step photo instructions.
Portuguese Custard Tarts and tip on how to get the Burnt Spots on the custard.
Lemon cupcakes filled with lemon curd and topped with a cream cheese-limoncello frosting. Dessert doesn't get much better than this!
Elk medallions simply marinated in balsamic, olive oil, s&p, and garlic then lightly grilled over charcoal. Bloody Rare Heaven.
FoodZen: One should always discard diets and live happy with puddings. Especially if it's sticky
Sliced peaches top a pecan and dulce de leche filling inside a crisp cookie crust.
Sinfully delicious chocolate cupcakes with rich cream cheese frosting and a little treat hidden inside.
Is Steel Magnolias one of your favorite chick flicks? Make Truvy's Cuppa Cuppa Cuppa.
The custard is a delicious fusion of flavours, none of them overpowering. Just simple subtle flavours, combining elegantly to flavour the custard. Sim...
Inspired by my own choice of ingredients for Paper Chef #44, I made these 'fall' tarts, & served them with ginger-vanilla poached pears.
Footfalls of the sweet kind trying to use up left over egg yolks from the mac attack! Ice-cream which is dark,velvety & divine.
A delectable frangipane based apple tart for dessert made from INDULGE by Claire Clark. A BloggerAid book review!
Cappuccino Buttermilk Muffins...a connect & twist to Cherrapeno's Muffins
Magnolia Bakery Vanilla & Chocolate Buttermilk Cupcakes + Ferrero Rocher & Garden Chocolate Balls. Doesn't this sound heavenly?
Roasted Dutch Carrots with Honey and Garlic - and learn the colourful past of these Dutch Carrots.
Boterkoek is unique to the Netherlands. It's a filthy rich, buttery, dense cake which Dutch eats during coffee time.
My blog turned 1 this week so I made this super moist Pumpkin Cake with Amaretto Cream Cheese frosting to celebrate.
Dark Chocolate Mocha Cake. Smothered in Ganache and frosted with a coffee gound laced chocolate whipped cream.
Chocolate Biscuit Cake with (count 'em) three kinds of chocolate, plus some chocolate cookbooks to give away. What are you waiting for?
Chocolate Dulce de Leche Whoopie Pies: Cinnamon-spiced chocolate cake/cookies filled with fluffy caramel dulce de leche cream...Whoopie!!
Whoopie! These Pumpkin Whoopie Pies with cream cheese frosting really live up to their name.
Praline Pumpkin Pie for a virtual dinner to celebrate a new cookbook 'Park Avenue Potluck Celebrations'
Daring Bakers do the MAC!! Vanilla macarons with vanilla buttercream, & some pumkpin pie spice macs too.
Cocoa Macarons w/ Chestnut Filling. Daring Baker's Challenge: failed. Taste-wise though, these were knockouts.
Halloween Boo-Burgers! French macarons sandwiched with lime-green peppermint buttercream - the Daring Bakers October challenge.
My baker brother's ever-popular scones. Light, delicate, and, in certain quarters, even somewhat controversial.
Made meringue ghosts and mice for the Great HallowTweet with left over egg whites!
Milan / Milano Cookies - the perfect balance of exquisite cookies and luxuriously rich dark chocolate."
What is the goodness you get by combining dulce de leche caramel, chocolate, popcorn, toasted coconut and peanuts? You get Pom Poms!
Recipe for Upside-Down Banana Cake inspired by a Polaroid photo by Andy Warhol
Delicious fall dessert with apples, walnuts & browned butter. 2 versions - with a pastry base & without!
madeleine Rose à la poudre de biscuits rose de Reims Spécialité Française
Dark chocolate + Espresso coffee + Mascarpone = Gordon Ramsay's Mocha Mousse Cups.
A cake I made for a cake decorating contest being run by the Daring Kitchen. A contest I don'e qualify for, but love cake decorating enough to play al...
Portuguese Custard Tarts and tip on how to get the Burnt Spots on the custard.
Feeling nostalgic? Fancy an old-fashioned pound cake that has a delicious butterscotch flavour? Look no further. This is it.
Baked French Toast with Praline Topping... pure decadence in a casserole dish!
Thanksgiving Recipe: Chipotle Sweet Potato Mash with Fresh Lime inspired by The Potato Eaters by Van Gogh
Chocolate Ice Cream Cake. Never buy a commercially made ice cream cake again. Only 5 ingredients.
Nanaimo Bars... an American girl falls in love with a classic Canadian treat.
Maple shortbread sandwich cookies with maple dulce de leche filling (and homemade colored sugar sprinkles).
Maple shortbread sandwich cookies with maple dulce de leche filling (and homemade colored sugar sprinkles).
Sugar Frosted Rose Petals add a touch of class, elegance and romance to any dish.
Chocolate wafer cookies sandwich a vanilla cream, imitating a childhood favorite. Though thanks to Dutch-processed cocoa and a homemade touch, these a...
Better Than Sex? A naughty holiday layer cake to grace your table this year and my big announcement. Finally!
Easy, fast and oh-so-delicious Christmas Cookies! And the best part is that your kids can make them "all by themselves" (but you can eat them)!
No wimpy cookie here! Thick and chewy and full of flavor, this is the best oatmeal raisin cookie you'll ever eat!
Light, crisp and simply flavored with a little vanilla, with tart and sweet dried blueberries
A buttery, shortbread dough with ground nuts baked and rolled in powdered sugar. A perfect cookie to fill your holiday tins!
A quick bread full of warm, winter spices and filled with dates and pecans. Serve with the orange cream cheese spread and you'll be in heaven!
Perfect Popcorn. Whether you like it buttery, salty, sweet, truffled or yeasted, this popcorn is perfect for all of it.
No anise here, Chocolate Almond Biscotti is flavored with almond extract and tipped with chocolate.
What's better than butter? Add a little sugar and a a little flour and call it a cookie. Eggnog Shortbread is the epitome of the season.
No-Bake Lemon Cream Cheese Bars with graham cracker crust... light, fluffy, and tangy: a lemon-lover's dream!
This fun twist on traditional tamales will treat your taste buds to a whole new sweet potato world.
Rugelach - Made up of a wonderfully tender cream cheese dough and filled with dried fruit, chocolate, or nuts or a combination of all three. Mine are ...
Tender, flaky scones infused with maple and oats bake up into the perfect breakfast treat.
Are they muffins or naked cupcakes? The debate rages on. But no matter what side you take, one thing is for certain - these babies are delicious!
Peruvian Tejas - Dulce de Leche Candy with Macademia Nuts and White Chocolate
A tropical take on panettone, made with dried mangoes, papayas and pineapple.
Luscious Nanaimo Bars with the Daring Bakers. Some dressed in collars... and some not! Both decadent!
Nanaimo Bars, a Canadian treat, made with homemade gluten free graham crackers!
Warming up to World Nutella Day with these yeasted rolls; a twist to cinnamon rolls. Delicious in every way!
Almond-flavored biscotti with dried cranberries and white chocolate chips make the perfect addition to a dessert platter as well as your morning coffe...
Chocolate and Chickpea Cupcakes With Nutella and Sour Cream Frosting - Gluten-free
Delicate Genoise cake filled with a tart and sweet seville orange curd and then covered in dark chocolate ganache. What not to like?
This coffee cake is a perfect complement to your morning cup of coffee or tea.
A different twist on chocolate chip cookies yields a soft and chewy, satisfying treat.
Honoring my Grandma's 90th birthday with a dessert she always made when we were kids.
Lemony apple pudding with a buttery, creamy whiskey sauce - dessert as inspired by that classic Irish winter tipple, the hot whiskey.
I bet you'll never guess the secret ingredient! Fabulous thick and fudgy brownies, along with a King Arthur Flour giveaway.
Prosperity cakes--cupcake-sized Chinese desserts designed to usher in good fortune and riches in the lunar new year.
A yeasted coffeecake with a sweet cream cheese filling, streusel and icing. Well worth every ounce of time and love you put into it!
Tender, light, and perfectly spiced, these muffins are perfect for your cozy Saturday mornings.
Chocolate cookies packed full of cocoa powder, melted chocolate and chocolate chips. Grab a glass of milk and enjoy!
The orange and the chocolate are a great combo and complement each other perfectly. Vegan, recipe.
This moist and light honey-vanilla pound cake erases the notion that pound cakes need to be heavy and dense.
Smooth and creamy and dipped in more chocolate, these are exquisite truffles.
A dessert involving both rhubarb and beetroot - this is one to surprise and delight
A popular Mexican dessert, sponge cake is drenched in a mixture of three milks and topped with freshly whipped cream. Simple yet decadent.
A popular Mexican dessert, sponge cake is drenched in a mixture of three milks and topped with freshly whipped cream. Simple yet decadent.
A sweetened, chewy shortbread cookie with lovely chunks of pecans throughout.
Shortbread crust, a dulce de leche filling, caramelized peanuts and chocolate ganache. Every bit as good as you might imagine!
Banana and coconut custard filled choux pastries stacked in a tower to for a beautiful croquembouche. It's only held together with hard caramel!
Pea in a Pod cookies for a "Sweet Pea" themed baby shower. Step-by-step directions included.
A rich, buttery coffee cake that is full of blueberries and has a cinnamon-sugar topping. Great for breakfast as well as dessert!
French macarons inspired by 'Eat,Pray,Love' for MacTweets. Dark chocolate & delicious!
Wild blackberry & honey frozen yogurt inspired by a still life painting by Raphaelle Peale
Savoury Pastries with Eggplant and Tomato. They are perfect for picnics or easy snacks. Serve with soup for filling lunch.
Grilled zucchini with cherry balsamic dressing, almond feta with herb oil, pistachios and mint
Heavy on the molasses, our Vegetarian Molasses Baked Beans is a perfect dish for both the dead of winter and the dog days of summer.
Grilled baby blue lake potatoes, asparagus, turnips with mixed herbs and lavender salt
Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
Pattypan squash calls out to be stuffed, so I satisfied its demands with a mixture of corn, black beans, and tomatoes
Crispy red potatoes and often overlooked Kale come together in a match made in heaven.
Traditionally prepared Indian dosa from a fermented batter of rice, lentils, and fenugreek filled with chilli paneer and topped with a gunpowder chutn...
No one will know they're vegan, I swear! Even kids love them. If you want, you can make them with the butter and eggs, too.
Spicy Potato, Leek & Cauliflower Soup with Roasted Red Pepper Puree - a creamy soup without the cream.
Cold Soba Noodle Salad. Having a potluck tonight? Need a quick, easy meal for tomorrow night when you are, um, not feeling well?
This Mexican Red Lentil Stew with Lime and Cilantro is vegan, and a healthy way to start the new year.
Warm your tummy with a sweet and spicy puréed soup made with carrots, lentils, apples, and sweet potato. Chock-full of beta carotene to make you smile...
This simple recipe for lentil soup will fill you up and keep you warm on when it's cold outside.
This stick to your ribs Corn and Black Bean Soup is filling and yet very healthy. It is vegan, glueten free, high in fiber, low in calories and fat. ...
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Curried Carrot and Split Pea Soup - Winter is not going away any time soon. Make yourself comfortable with a hot cup of soup.
Vegetarian enchiladas with a side salad of lettuce, avocado and cilantro to balance out the heaviness of the beans, well, I could eat these every day....
Make dessert sushi with rice seasoned with cream of coconut and rum! Part of my contribution to the January 2010 Foodbuzz 24, 24, 24.
Pan Roasted Brussels Sprouts. These little green gems are severely under appreciated. Not anymore.
oozing chocolaty coconut cookie bars. Can be made dairy-free, egg-free even vegan.
oozing chocolaty coconut cookie bars. Can be made dairy-free, egg-free even vegan.
Not your usual spinach soup. Celeriac and parsnip add wonderful nutty sweetness to it.
Delicious recipe for rustic leek and potato soup. A quick and easy vegetarian, vegan and high fiber meal.
A basic chocolate banana cake. You will finish it in two shakes, but be careful: it will disappear very quickly too! Vegan.
Maple granola: Oats, nuts, dried fruit and maple syrup combine to make a wholesome treat jam-packed with whole grains and nutrition.
Simple Roasted Asparagus - Simple and easy, asparagus is very enjoyable as a starter or side dish.
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
'Parsleyed' Potatoes or Potato Salad with Parsley, Olives and Garlic Infused Olive Oil
With just a few ingredients, you can have this delicious dinner/lunch/snack on the table. Good for you, too!
An original way to take advantadge of your Russian salad leftovers: mix it with some amaranth!
Root vege wedges with avocado-wasabi sauce.. that can even be used in place of guacamole.
A healthier version of this middle eastern dish. Eat it as a snack alone or with pita and some vegggies as a whole and equilibrated meal. Vegan.
Vegan Lemon Poppyseed Muffins - can be made sugar-less and still mighty delicious.
A healthy and delicious salad of quinoa with watercress, carrots, bell peppers, and cucumbers in a lemon vinaigrette.
Crusty Potatoes Anna - a classic partnership of potatoes and their best friend, butter
This super simple mock tuna salad makes for a great veggie lunch. Just mash some chickpeas, dress as per your favourite tuna salad et voilà.
Roasted spicy broad beans, an excellent accompaniment to your cold beverage of choice.
Blending Asian and Indian flavors isn't commonplace when creating a recipe. The combination of mango chutney, tamari and ginger surprises the palate.
Sticky Toffee Pudding. Warm cakey goodness, creamy toffee sauce and a little kahlúa kick. Do you need any more convincing?
Kimchi has to be one of the tastiest solutions to the problem of excess cabbage.
Orangey stewed rhubarb or, if you prefer, orange-rhubarb compôte. Delicious either way!
Introducing Potato Flammekueche - an Alsace-style pizza with a more-ish potato, onion and crème fraîche topping.
Fancy some paneer with toasted cumin seeds for your next curry? Turns out that it's super-easy to make this Indian cheese at home.
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
Fancy a bit of foraging? Stinging nettles make an interesting change from spinach but just remember to pack your gloves!
Puy lentils cooked with ever-vibrant rhubarb chard and topped with yoghurt and crispy fried onions - today's answer to the question "what to eat?"
Served in buckwheat crepes, this yummy vegetable dish is economical, good for you and chic. Plus the smell of this dish in the oven is just amazing.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Macaroni and Cheese with Tomatoes: Arguably both the ultimate comfort food, and the ultimate budget food.
The sun is finally shining and salad with black-eyed beans, sweetcorn and a cider vinaigrette is on the midsummer menu.
Veggie-ful Black Beans & Brown Rice: What makes this rice "n" beans recipe a little different is the quantity of veggies that go into it.
Introducing manly spuds - hunks of potato wearing a sauce that's smoky, earthy and chili hot
Chewy Chocolate Chip Cookies: A great thing about this recipe is that it lets you satisfy your cravings for fresh cookies now and later.
Tuscan Roasted Vegetable Whole Wheat Calzones with Herbed Ricotta: our mini-quest to come up w/ a better calzone, at home, for less.
Fresh from the Farmers Market: Eggplant, Zucchini, Kale, and Tomatoes with Whole Wheat Penne Recipe
This Apple Streusel Coffee Cake is quick and easy to make and very moist and tasty. A perfect dish for Sunday Brunch.
A classic ingredient combination, great for either brunch or a light dinner with a salad.
Raspberry Frozen Yogurt: This Fro-Yo is creamy, tart, not overly sweet but zingy and full of bright, vibrant raspberry
Chunky Chocolate Cheerios - Kids will love you and mothers will hate you. Make it and find out why.
No mayonnaise in this atypical cole slaw makes for a refreshing side dish.
Mushrooms are sauteed in a lime and orange juices that have been spiced with red pepper, and placed on grilled zucchini, all topped with goat cheese a...
Another entry for Meatless Monday. Oven roasted veggies over a quick pesto make a delicious, satisfying pizza.
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians! (on a homemade gluten free bun, of course)
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Refreshing and crunchy kohlrabi and apple salad. In a honey yogurt dressing spiced with black pepper. It works, though. Oh, it works.
Courgette, Mascarpone and Parmesan Tart - An elegant dish that is dead simple to prepare.
Vegetable sushi, filled with peppers, carrots and avocado, and a bit of spicy wasabi sauce.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn & Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at the ripest.
Zucchini, red onion and carrots fried into little cakes with NO oil. So light and healthy!
Balls of rice with a cube of cheese in the middle, breaded, and cooked until browned and crisp. Served with marinara sauce.
Zucchini, Potato and Scallion Pancakes with Chived Sour Cream: A new twist on the traditional potato latke, perfect for zucchini season!
Soft-crumbed chocolate cake, layered with decadent coconut-pecan filling.
Naturally I assumed it was some secret family recipe, scrawled in chicken...
A veggie patty even staunch carnivores will like, smoky, spicy and shhhh.....healthy!
Are the tomatoes from your garden taking over your kitchen space? Here is a way you get knock a bunch out!
modern mexican - all organic taco night. vegetarian and carnivore versions in post.
Celeriac and Mascarpone Purée - A common root vegetable in the UK but unfortunately still undiscovered and greatly underused. Be inspired!
Broccoli, basil, cheese, olives and pasta salad, tossed with a lemon vinaigrette.
Chocolate and Courgette Cake - For once your children will eat their vegetables!
A ripe Hatch chili filled with cilantro scrambled eggs for an easy and tasty vegetarian entree
Bell Peppers Stuffed With Couscous, Pine Nuts and Raisins - Well worth the effort for a healthy but scrumptious dinner.
Delicious, hearty, and good for you. A great vegetarian alternative to a cheeseburger for lunch!
RED BELL PEPPER, WALNUT & GOUDA FRENCH FOUGASSE...for World Bread Baking Day
Four Cheese Pizza A.K.A. Quattro Formaggi - Get out of a rut and try a different pizza topping for once.
Potato-filled empanadas inspired by tales of Chilean heroes and a few glasses of Chilean wine.
Easy Curried Squash Soup.. throw it all in the pot and relax while it simmers
Swedeaphobia Cure - For all the swede-virgins out there, this dish is a must. For those scarred by a bad swede eating experience you don't know what y...
Full of red kidney beans, pecans, onion, and flavored with curry and cumin...a great veggie burger!
Creamy Asparagus Soup - The slightly bitter, green taste is to die for in this elegant soup.
Baked Rice Pudding - A few ingredients and some patience are needed to make this lazy poor man's dish.
Roasted butternut squash & apple soup. Flavoured with autumn in every comforting bite.
In which browned butter mash makes its debut and I find there's more to mashed potato than meets the eye
A vegetarian Thanksgiving feast: 5-course seasonal menu with wine pairing and game plan!
The flavour of caramelized leeks is sweet, nutty and subtle, perfect in this risotto
The Portobello Burger. A lovely alternative when you are looking for a change from the everyday.
Creamy Garlic & Edamame Soup...a vegetarian, high-pro, low-carb lunch!
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
The BloggerAid Cookbook is out! My recipe contribution - Roasted Baby Potatoes & French Beans
Roasted Brussels Sprouts recipe, crispy and browned, with a little bit of extra salt I swear they taste like fries.
Lebanese Potato Pie with bulgar, onions and garlic - inspired by the Lebanese food at this weekend's Food Blogger Connect event in London
Dough made with beer, rolled paper-thin and deep-fried. Add a sprinkle of powdered sugar on top, and you have miloste, an Old World pastry found nowhe...
Lentils combined with zucchini and green beans make a hearty vegetarian soup.
Roasted Winter Vegetables. Parsnips, turnips, broccoli and cauliflower. A simple side for any meal.
Just 15 minutes to assemble a delicious vegetarian side dish containing garbanzo beans, spinach and tomatoes
Mexican wedding cakes, or Russian tea cakes, made with whole barley flour. Even better than the original.
Almond, honey and orange shortbreads, dipped in dark chocolate and inspired by Christmas past
Mashed Parsnip and Potato Recipe with Chives and Cream Cheese, a lovely starchy side dish.
Greek potato and almond dip - a treat with crisp veggies like romanesco cauliflower or just very tasty all on its own
If you'd like a cutout cookie alternative to the basic sugar cookie, this is the one you seek. Crunchy on the edges, chewy in the center, full of good...
After all the feasting, time to go light. This is Kai Lan, Hong Kong style. Don't you love the emerald green colour of the stems?
Masala Dosa. A light, crispy rice and lentil crepe, stuffed with spiced potatoes.
Butternut squash, leek, mushroom filling in a creamy white wine, roasted garlic sauce, topped with golden puff pastry.
Dried Chinese Mushrooms which have been stewed to succulent perfection.
Chargrilled Broccoli with Chilli and Garlic ...from Ottolenghi - The Cookbook. Working up some delicious magic into broccoli!
Black Bean Burgers. Vegetarian, guilt free, delicious and super simple. A great way to save some cash on your grocery bill.
A light and healthy vegetarian black bean burger. Add a healthy, sustainable recipe to your regular rotation. Everyone will love these. Even the ki...
Potato upside down bread, reminiscent of a deep-dish potato pizza or a potato-topped focaccia but not quite like either
Tangy and garlicky, this Greek tzatziki dip recipe will have you reaching for warm pita bread.
Chickpeas in falafel make the burgers in these buns. Wholesome and delicious, very much in line wit ten in 10!
Oatmeal molasses bread is a slightly sweet and soft with a thin crust. It's the first recipe I've tried out my new cookbook Earth to Table by Jeff Cru...
Butternut Squash & Orange Soup - The versatility of the humble butternut squash is simply amazing. Here is another soup variation.
A crusty breakfast roll, filled with egg, mushroom and onion. Y'know some mornings, you just need something like this!
Healthier than potatoes, this twice-baked butternut squash recipe is a side dish with a cute presentation for your next party.
The ulitmate vegetarian pizza is topped with apples, spinach, feta and provolone.
This carrot soup was deliberately made heavy on the garlic, ginger, and spice to try and combat a winter cold.
Grated zucchini sauteed with garlic and onion until browned, mixed with some fresh parsley, and topped with a runny poached egg.
Onion and Olive Tartlets, ideal for appetizer. (In Italian and in English)
Stuffed Portobello Mushrooms. A delicious vegetarian and gluten free recipe to kick off the new look at Guilty Kitchen.
Oatmeal but with a taste of the tropics, in the form of coconut milk, banana, kiwi fruit and kahlúa. Sunshine in a wintry bowl.
Vegetarian Grenadiermarsch - hearty feast of potatoes, pasta and paprika.
Vegetarian Grenadiermarsch - hearty feast of potatoes, pasta and paprika.
Vegetarian friendly flat bread with asparagus, mushrooms, and red bell peppers with a pesto sauce!
I used the old trick of typing the ingredients I wanted in my recipe into Google to find a recipe that used oats and cranberries in a muffin. I came ...
Spaghetti Squash with Spinach, Feta & Basil White Beans: A tasty vegetarian meal or side dish.
Warm Spinach Artichoke Dip. Everyone loves it and everyone needs a recipe for it, with love, Guilty Kitchen.
A dish created with enormous array of flavors though the ingredients are all “small” in size.
Caramelized Brussels sprouts and sauteed earthy mushrooms brighten up this classic risotto.
Traditional Irish Champ - a milky potato mash with spring onions - and the first entry in The Daily Spud's food and drink round up for St. Patrick's D...
Risotto made with lemon zest and homemade vegetable broth. A delicious and hearty every day meal!
Napa Cabbage Slaw with Octo Vinaigrette (also recipes for spicy soy-glazed chicken wings and pickled cucumbers)
Why not try raclette for St Patrick's Day, complete with potatoes, plenty of green vegetables and some fine Irish raw milk cheese
How do you duck eggs? How do they compair to chicken eggs? Where do I find recipes for duck eggs? All your duck egg questions answered.
Pecorino roasted fennel and carrots - a side that needs only 5 min to prep!
Baked chickpea burgers, with carrot, ginger and lots of other good stuff. Insert into the nearest pita bread and enjoy.
Vegetable Stack in a Pasta Collar. Get them to eat their veggies in a fun new way!
Pasta tossed in Ricotta Cauliflower Cream Sauce with Toasted Garlic Bread Crumbs.
creamy cheesy low(er) fat pasta. (all the fun of alfredo, but not even close to the calories!)
Garlic Twice baked potatoes with green onion, soft goat cheese, and fat free plain yogurt. Healthy and delicious!
Wonderfully fresh and addicting salad. Not to mention easy! Great for those hot evenings.
Buttered Polenta with Honey & Seeds - Ditch the dry cereals for something more wholesome and nutritious.
Malvapoeding a.k.a Marshmallow Pudding - For those of you who are hesitant to try new things, here is a gentle introduction to South African cuisine....
Mastering the art of French cooking for one with my first cheese soufflé.
Fried dandelion flowers - just one of the many ways in which dandelions can be eaten and enjoyed!
Are these the best oven fries? Well, you'll just have to try them for yourself...
Garlic Bread Crusted Macaroni and Cheese with Brie, Tomatoes, Olives and Spinach
This is what came home with me from our outing to the Chesterton European Market today.
Sugar Snap Peas and Sweet Peas with Warm Chile Garlic Vinaigrette
This Meatless Loaf offers as much flavor and comfort as the original hamburger dish.
Whole wheat pierogi filled with roasted eggplant and spinach, topped with tangy yogurt and sweet roasted grape tomatoes!
Cottage Cheese & Roasted Bell Pepper Quesidillas,Pickled Jalapeños & Gulab Jamuns ... much happening here!
No es posible was my first thought till I tried 2 versions of eggless cake, one with butter & the other with olive oil! Both WINNERS!
Dense, creamy and simple, a no churn eggless traditional ice-cream. In there - condensed milk, half & half,mangoes, pistachios and almonds!
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