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The slow cooked confit melts in your mouth and highlights the exquisite flavour of salmon.
Confit de Canard from the Le Chat Noir restaurant found in Terrigal, New South Wales
Confit rabbit, brushed with mustard, coated in fine breadcrumbs and deep fried until crisp.
Celery, ginger and spring onions - partners in a fresh, zingy sauce for chicken, quorn, tofu or just plain rice
Blending Asian and Indian flavors isn't commonplace when creating a recipe. The combination of mango chutney, tamari and ginger surprises the palate.
Introducing Potato Flammekueche - an Alsace-style pizza with a more-ish potato, onion and crème fraîche topping.
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
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oh, I can share with you the recipe for the perfect brat, but what are you gonna do with the leftovers? psst...brat frittata!
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salmon, marinated in honey and ginger, then braided into individual servings for the ultimate wow factor!
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the portabella mushroom burger, served up by our guests and shared with the wicked noodle
Puy lentils cooked with ever-vibrant rhubarb chard and topped with yoghurt and crispy fried onions - today's answer to the question "what to eat?"
Macaroni and Cheese with Tomatoes: Arguably both the ultimate comfort food, and the ultimate budget food.
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gruyere and cheddar cheese, heirloom tomatoes and homemade buttered bread crumbs make this the best mac 'n cheese you'll ever eat!
Veggie-ful Black Beans & Brown Rice: What makes this rice "n" beans recipe a little different is the quantity of veggies that go into it.
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Rug up if you're in the Southern Hemisphere with this hearty pasta dish. (Or turn on the air-con and cook up a storm!)
Moules Frites or Mussels with Chips is one of the traditional dishes served in French cafes. Try our version of this dish with a creamy saffron broth....
A wonderfully light and fresh summer meal - roasted shrimp tossed with orzo and fresh herbs.
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Caldo Gallego - a hearty Galician soup with spuds, beans and greens. A great one pot meal.
A classic ingredient combination, great for either brunch or a light dinner with a salad.
Chipotle Turkey Tacos w. Pico De Gallo: Personally, I like this best as a taco salad so I pounce on any tacos that happen to break.
Salmon Cakes with Lemon-y Tzatziki Sauce: A cheap seafood treat topped w/ tzatziki, a riff on traditional tartar sauce.
Chicken with Almonds & Grapes: This creamy chicken dish is quick and easy to prepare and not to mention much cheaper and even better quality than what...
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Chinese Sweet and Sour Pork Chops with Yellow Bell Pepper. The ultimate comfort food.
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freshly roasted poblanos, stuffed with marinated chicken, corn and black beans, ready for the oven
Ikea's Swedish Meatball Kebabs with Mustard Cream Sauce. This gives a whole new meaning to meat and three veg.
Layers of thinly sliced potatoes and crumbled bacon are topped with cream and encased in a buttery-flaky pie crust.
French Garlic Prawns. French, garlic, prawns, olive oil, butter, parsley..... what a delightful combination.
Roast Chicken with 40 Cloves of Garlic + Oven Roasted Potatoes - a moreish Provençal favourite.
Beef & Mangetout Stir Fry - Quick and easy to prepare. Ideal for a week night dinner.
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Now that cooler weather is arriving, try something different with this Pot Roast Penne!
Looking for something spicy and peanutty before our 2 week trip to Italy, I turned to this quick and delicious Kung Pao Chicken.
Chili nights? Need a quick, satisfying dinner? Easy Corn & Black Bean Soup with Spinach & Feta Biscuits.
Chili nights? Need a quick, satisfying dinner? Easy Corn & Black Bean Soup with Spinach & Feta Biscuits.
Sesame Shrimp and Spinach Noodles. A quick, easy and delicious meal to help me cope with the post-vacation craziness.
Broccoli & Cheese Tart with Potato Crust. Dough to complicated? Make a Savory tart with a potato crust. So simple!
Curry powder and garam masala are mixed with flour and panko bread crumbs to create a new twist on the classic crispy chicken finger.
Curry powder and garam masala are mixed with flour and panko bread crumbs to create a new twist on the classic crispy chicken tender.
Creamy risotto full of Italian sausage, red pepper, and mushrooms. Hearty enough to serve as a main course!
30 minutes to make a delightfull and juicy Turkey wok with vegestables, pineapple and oystersauce?
No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Your favorite comfort dish without the carby crust...Chicken Pot Pie in Crepes
Pasta with Fennel & Tomatoes: A quick & delightful Pasta dish- brimming with flavors of fennel, basil & skillet charred tomatoes.
Baked Polenta with Morel & Shiitake Mushroom Sauce. A cheap and easy way to eat exotic mushrooms.
Roasted Butternut Squash with Caramelized Onions, Gorgonzola and Crispy Fried Sage
Sausage, peppers and onions sauteed with white wine, garlic and oregano are all tossed with hot pasta. I may never go out for pasta again.
Incredibly delicious and easy mock sushi. Great for dinner with a salad, or as a holiday appetizer for you and your vegan friends!
Grilled Tuna Nicoise This is a nice light dinner, packed with protein. It called for a Potato Salad…
A melt in your mouth, cut with a butter knife filet mignon with peppercorn cream sauce.
A melt in your mouth, cut with a butter knife filet mignon with peppercorn cream sauce.
Flat Iron Steak with a Serrano Chili-Lime Sauce. Spicy in a "my mouth is on fire but its so good I just cant stop eating it" kind of way.
Curtis Stone's Mussels Steamed in Beer and Thyme + Belgian Fries & Mayonnaise. An unexpectedly delightful meal!
Having a smaller thanksgiving gathering? These Roasted Turkey Thighs are the perfect alternative to the traditional Thanksgiving turkey.
Full of beef, beans and seasonings, this is the perfect meal for those chilly fall and winter evenings.
Planning ways to use up Leftover Turkey? Try this recipe for Stuffed Peppers with Turkey.
Looking to warm up on a dreary fall day? Try this stew with vegetables and tender beef simmered in broth and red wine.
a hearty and robust vegetarian main dish for Thanksgiving | herb & spice roasted vegetables with red wine & mushroom gravy
A recipe for sweet roasted parsnips tossed with chilies and Italian sausage, served over fettuccine.
The heat of the seasoning on the shrimp complements beautifully with the Coconut Lime Dulce de Leche dipping sauce. This is a wow way to prepare shri...
Red and purple plums with gorgonzola cream transform a boneless pork loin from average to spectacular.
Lebanese Potato Pie with bulgar, onions and garlic - inspired by the Lebanese food at this weekend's Food Blogger Connect event in London
Chicken with Creamy Marsala Sauce - Looks posh and complicated but in actual fact really easy.
Crab & Shrimp Cakes with Lemon Aioli. Feelin' crabby? Dig into a super simple, quick and delicious dinner tonight.
Healthy chicken strips are fun for the whole family. After a season of over indulgence, isn't it time for a health check?
Dungeness Crab and Asian inspired Coleslaw. How to kill, cook and dismember a live Dungeness Crab.
White Fish en Papillote. An easy, healthy and fun way to eat fish for dinner. It's just like opening a present.
Chicken & Barley Soup. What could be more hearty, healthy and satisfying than homemade chicken soup?
Kielbasa and potatoes. Salty sausage, sweet onions and tender potatoes make the perfect bite.
Butternut squash, leek, mushroom filling in a creamy white wine, roasted garlic sauce, topped with golden puff pastry.
Soft polenta, caramelized onions, buttery mushrooms and a perfectly poached Egg. So much flavour going on here, I can't say enough.
Yakitori Chicken Kebabs - These skewers are incredibly moreish and would be the star dish at any party or barbecue.
Potato and Yellow Turnip Gratin with Lemongrass, a very non-traditional take on Scottish neeps and tatties...
An impressive traditional salmon dish with Cranberries and Ginger that gives it a christmassy feel.
Sriracha Chicken Nuggets. A spicy grown up version of everyone's favorite kid food.
Sweet Basil Pork Ragu :: A favorite standby gets a makeover with ground pork, tangy balsamic vinegar and sweet basil.
Teriyaki Salmon with Stir-Fried Noodles - On busy days when you feel overwhelmed this simple dish will comfort you to no end.
I love squash and I love beans and I love hummus. So when I saw this Warm Butternut Squash and Chick Pea Salad on Smitten Kitchen. I knew I had to t...
This is an amazing soup the texture is smooth and velvety and the sweetness of the winter squash is carried by the savory broth and coconut milk.
Vegetarian enchiladas with a side salad of lettuce, avocado and cilantro to balance out the heaviness of the beans, well, I could eat these every day....
This is one of those soups that will warm you to the core. Yellow split peas are rich and buttery. They cook down to a thick porridge like consistency...
Oatmeal molasses bread is a slightly sweet and soft with a thin crust. It's the first recipe I've tried out my new cookbook Earth to Table by Jeff Cru...
The ulitmate vegetarian pizza is topped with apples, spinach, feta and provolone.
Turkey Enchiladas. Our obsession with Mexican food is getting out of hand but making Enchilada's from scratch has never been so easy!
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Sauted carrots, celeriac, mushrooms, onions and tempeh come together in this delicious coconut curry. A completely vegetarian or vegan meal.
Forget the mustard with these hot dogs, pass the cheese instead, the nacho cheese that is.
Fun with Baby Octopi - here's how we cooked our frozen baby cephalopods. How do you cook yours?
Stuffed Portobello Mushrooms. A delicious vegetarian and gluten free recipe to kick off the new look at Guilty Kitchen.
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Smokey Hot Turkey Chipotle Macaroni & Cheese. It'll keep you warm on a cold winter evening.
Duck Legs & Mashed Cauliflower. Crispy duck legs, luscious creamy cauliflower purée. A healthy indulgent dinner.
sand⋅wich –noun
1. Two or more slices of bread or the like with a layer of meat, fish, cheese, etc., between each pair.
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
A hot steaming bowl of coarse ground country grits, sweet shrimp, salty prosciutto, ouzo cream, shredded cheese, chopped scallions, and smoked paprika...
In an effort to use up the vegetables in the fridge I decided to make soup. It turned out better than expected. Nice and creamy - thanks to the imme...
I have been making my own homemade chili seasoning for almost ten years now. I used to buy the packets from the grocery store, but as soon as I discov...
Chicken, Ham & Cheese Pasta - Leftovers don’t have to be a drag to eat – it can be enjoyed too!
Sometimes you need to get creative with your hot dogs...Enter the Pastrami Dog
Perfect Every Time Roast Chicken. You'll never suffer the embarrassment of serving a dry, tough breast again.
Kumquats are beautiful little jewels of the citrus family. We enjoyed them sliced into a green salad with lemon poppy seed dressing.
Chicken, Mushroom & Red Wine Casserole - A restaurant quality meal prepared in less than half an hour and it is healthy too!
Sticky Lemon & Honey Chicken Drumsticks - These chicken pieces taste as good as they look.
Traditional Irish Champ - a milky potato mash with spring onions - and the first entry in The Daily Spud's food and drink round up for St. Patrick's D...
Miso Ginger Salmon -- delicious, flavorful and simple enough for a weeknight dinner!
Seared scallops with a sweet citrus fennel salsa, served over caramelized onion orzo.
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The perfect St. Patrick's Day meal is made even better with the delicious addition of Guinness!
Napa Cabbage Slaw with Octo Vinaigrette (also recipes for spicy soy-glazed chicken wings and pickled cucumbers)
Why not try raclette for St Patrick's Day, complete with potatoes, plenty of green vegetables and some fine Irish raw milk cheese
Delicious recipe for rustic leek and potato soup. A quick and easy vegetarian, vegan and high fiber meal.
General Tang's Chicken - sweet and fiery sauce over crispy fried chicken. So much better than take-out!
Pork Fillet and Apples with Creamy Calvados Sauce - Although considered an Autumn dish, why not enjoy it at any time of year?
Parsnips are a close relative to carrot, but they have a creamier texture when cooked and more of a celery flavor. You can roast them, mash them, or ...
Thai Red Beef Curry in Sweet Peanut Sauce - What is not to love about authentic Thai food?
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An Italian twist on a classic chicken salad, sitting on ciabatta that has been spread with pesto. {Plus, how you can win $300!}
Chicken, Almond & Orange Salad - A stunning starter or meal that takes merely 10 minutes to put together.
Vegetable Stack in a Pasta Collar. Get them to eat their veggies in a fun new way!
Chicken, Mushroom & Oyster Sauce Stir-Fry - In less than 30 minutes you can enjoy a healthy, nourishing meal.
A vegetarian main course you can feed to carnivores! Fennel-scented tomato sauce and fake Italian sausage crumbles make it hearty.
Beef, Broccoli & Cashew Nut Stir-Fry - What makes this stir-fry really special is the addition of cashew nuts.
creamy cheesy low(er) fat pasta. (all the fun of alfredo, but not even close to the calories!)
Slow Roast Chicken Stuffed with Rice, Pecans, Pine Nuts & Raisins - For once gluten intolerants can enjoy stuffing too.
Chicken & Sugar Snap Pea Stir-Fry - Marinating the chicken first does wonders for this dish.
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
A classic French chicken recipe packed full of the flavours of red wine, port, spices and vegetables
Baked Seafood Pasta - This recipe is in no way affiliated to Delia Smith’s seafood risotto!
Johnny Jump Ups bring a pop of spring into this mescaline lettuce mix salad. This little salad would be lovely for a dinner party, wedding brunch or...
Are these the best oven fries? Well, you'll just have to try them for yourself...
Cheese Fondue, pieces of bread soaked in sauce and coated in melted cheese, the perfect dish to share with family or friends.
Panamanian patio chickens have beautiful eggs with bright, high sitting yolks of a deep marigold yellow; completely different than the store bought eg...
Balsamic Corn and Black Bean Salad is the best summer salad. I love it because it is vegetarian, light and healthy. It is the perfect dish for a potl...
This frittata is loaded with spring onions, potato, goat cheese and thyme. Click to get the recipe.
Spicy Shitake Mushrooms and Edamame Soba Bowl a quick healthy vegetarian meal inspired by Japan.
BLTs are the ultimate summer sandwich; so simple and delicious. And only really worth making if you have grown your own tomatoes or picked up some loc...
Another excellent way to enjoy tomatoes is in fresh salsa. The bright acid flavors of fresh salsa will summer up any dish from salad to fish or black ...
Make this delicious fresh tomato pasta. It's great for summer; not a lot of cooking. All you really have to do is boil the water for pasta and sauté s...
Bread and Herb Butter Stuffed Cherry Tomatoes - Recipe with Nature's Pride Bread
Moroccan Chicken Kdra with Saffron, Chickpeas and Rice - Project Food Blog #2
Homemade falafel sandwiches with tahini sauce: a yummy trip to Iraq for Project Food Blog!
Gazpacho from southern Spain, made with bread and olive oil, rich, thick and silky smooth.
So many people shy away from cooking duck but as this video demo shows it could not be easier
Stir-Fried Noodles with Chinese Roast Duck. An easy and great recipe for making a quick lunch or dinner.
A stunning duck recipe from Jerry Traunfeld with a perfectly balanced cherry and sage sauce.
Duck eggs area perfect alternative to hen's eggs - rich, gamey, large, they're great for baking.
Delish slow roasted duck from Gordon Ramsay. Make this juicy and fragrant bird for your Valentine!
A thinly sliced duck prosciutto - duck breast cured in alt and sugar, then air dried.
How do you duck eggs? How do they compair to chicken eggs? Where do I find recipes for duck eggs? All your duck egg questions answered.
A heavenly hash of earthy roots forms a nest for crisp seared Moulard duck breast, studded with purple bits of ruby beets, and doused in a shallot thy...
Tomato broth, tomato oil and roasted tomatoes amp up the flavor in this summery risotto
Tired of hitting the frozen aisle for your fish sticks? These simple oven baked halibut fish sticks are easy to make at home.
Perfect for Fall. Butternut Squash Soup with Curried Squash Seeds. I once found squash intimidating, now I find it downright delicious.
Looking for something to dunk your grilled cheese in? Try this Fire Roasted Tomato soup with tomatoes, wine, garlic, basil and half and half
My grown up version of a ham and cheese sandwich. Prosciutto, Chanterelle mushroom and mozzarella panini.
Spaghetti Puttanesca. This salty, spicy tomato sauce gets its wonderful flavor from olives, capers, crushed red pepper and anchovies.
A delightful appetizer or perfect meal. Steamed clams with shallots, garlic, and white wine. How can you go wrong with that?
A delightful appetizer or light meal. Steamed clams with shallots, garlic, and white wine. How can you go wrong?
Succulent pulled pork tacos with onions, jalapenos, tomatoes, lettuce, cotija cheese and my new secret weapon: Avocado Cream.
Toasted sesame seeds and a spicy sriracha broccoli slaw give this Pulled Pork Sandwich an Asian twist.
My Top 10 memorable eats of 2009. Some highlights: Vietnamese bull's penis soup, Chilled pasta topped with caviar, Malay fried chicken and home-made c...
Debal -- a Eurasian stew in Singapore that turns Christmas leftovers into a spicy stew. (Recipe included.)
Filipino chicken adobo -- a vinegary and peppery stew -- from a mother's recipe in Baguio.
Be still my heart. Chicken baked with 40 cloves of garlic, white wine, thyme, rosemary and a little half and half.
Creamy and cheesy, this childhood favorite got a gourmet update with the addition of cremini mushrooms, a collection of herbs and cheeses such as Gruy...
A delicious Indian-style dry chicken curry, made with a Singaporean grandmother's recipe -- super easy to make!
Fried fish tacos, Baja-style -- filled with beer-battered mahi-mahi, crispy veggies on a soft corn tortilla, from a taco-stand turned restaurant in Br...
Steelhead trout with warm smoked bacon-fingerling potato salad, collard greens and grain mustard aioli
I prepared this version of Gordan Ramsey's recipe for an appetizer before Christmas dinner this year.
This video shows you how to make a simple salad that is ready in a couple of minutes and is perfect for the summer
A 4th of July recipe for Strawberry Shortcake with Blueberry Syrup inspired by a still life painting by Chapin.
A citrus menu featuring recipes for asparagus with hollandaise sauce, lemon risotto, orange & lemon ice cream, & citrus cordial.
This is a simple and delicious recipe showing you how to make potato wedges with video demo
Every cook should master homemade Chicken Noodle Soup. So powerful, it almost mends broken hearts.
This is new site GrabMyTable which has just launched and features reviews and photos from restaurants
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Eames DSR Chair ends long hunt for a perfect seamless white groundback for food photography. Learn the trick.
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Chicken and veggie egg rolls. The perfect appetizer for those game day parties that are sure to head your way.
Linguica Sausage and Rice Stuffed Bell Peppers. Just think Fried Rice in a crunchy green bell pepper.
Linguica Sausage and Rice Stuffed Bell Peppers. Just think Fried Rice in an edible cup.
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Chicken thighs marinated in olive oil, garlic, vinegar and fresh rosemary and then roasted to perfection. A great way start to comfort food season.
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A disastrous trip to the grocery store turned into this lovely Creamy Herb Fettuccine with fresh sage, parsley,oregano, shallots and garlic.
Butter, garlic, fresh parsley and oregano combine to make this Herb Garlic Bread. Its buttery and garlicky just as garlic bread should be.
Tartar sauce is the perfect compliment for many fish dishes. Next time skip the condiment aisle and make your own. Its super easy.
Truffle Salt Popcorn. And to think I once, naively, thought that buttery-salty popcorn could not get any better.
Yukon gold potatoes seasoned with salt, pepper, olive oil and rosemary. Crispy on the outside and fluffy on the inside. Perfectly simple.
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Meatloaf with beef, sausage and sauteed mushrooms. Topped with a cream sauce made from pan drippings, cream and fresh herbs. Hello comfort.
The perfect way to embrace mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
The perfect way to savor mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
Dark chocolate, caramel, vanilla, cinnamon and chopped nuts make the perfect dip for your upcoming Halloween parties.
When you start planning your holiday menus be sure to save a spot for these creamy Horseradish and Sour Cream Mashed Potatoes.
Green beans sauteed with onions, pepper bacon and a splash of white wine. The perfect way to perk up a traditional green bean side dish.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
Deliciously addictive, perfectly seasoned Oven Baked Pita Chips. A healthier way to snack and a perfect way to enjoy homemade hummus.
Dark Chocolate Pumpkin Cupcakes. Super-moist, Super-chocolaty and dairy free. Yes, I said no dairy but trust me, you wont miss it.
Deep Fried Pickles. They're crispy, salty, tangy and make the perfect snack to dip into homemade ranch dip.
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My love affair with the wonton continues with these crispy wontons filled with bay shrimp, vegetables, garlic and a little Chinese 5 spice.
Got a cold? Nothing will help sooth your sore throat or quiet your cough like a hot bowl of homemade chicken noodle soup.
Hot Nacho Dip. Just think of it as all of your favorite nacho toppings layered together and baked until hot and bubbly.
Chicken Piccata. My new favorite butter-licious way to jazz up the plain ol' chicken breast.
Spinach, Arugula, Cranberries, Walnuts and Goat Cheese combine to make a pretty and flavorful addition to your Thanksgiving Table.
The classic BLT gets jazzed up with the addition of succulent, spicy Cajun shrimp.
What do pan drippings, stock, milk and salt and pepper get you? Glorious, creamy gravy. Perfect for your Thanksgiving celebration.
Don't forget the apps this Thanksgiving! This cranberry, rosemary and cream cheese spread makes the perfect addition to your pre-dinner eats.
Looking to lighten things up before next weeks big feast? Try this Penne with Sausage, Spinach and Arugula.
Sriracha Deviled Eggs. The classic recipe gets a kick from some spicy sriracha.
Romano and Black Pepper Spread. This quick and easy savory spread is sure to be a hit at your Holiday parties.
Dainty Appetizer with Cream Cheese and Pleasant Perfumes Can Improve Your Sleeping
My Christmas-y take on the November Daring Bakers Challenge. Cannoli with Peppermint Mascarpone Filling.
Succulent prawns marinated in sambal oelek, fresh ginger and soy sauce then wrapped up in a wonton wrapper and fried until golden.
Adobo seasoned chicken roasted on a bed of sauteed onions and garlic finished with a squeeze of lime and lime zest.
Fabada is a famous bean stew from the Spanish Asturias region located north west of the country on the Atlantic coast. It’s a very tasty stew that tak...
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
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Tired of boring scrambled eggs? Jazz up the good ol' breakfast standby with a cream cheese and little truffle salt.
All of the goodness of pulled pork tacos piled high on a crispy potato chip. A filling bite size appetizer perfect for holiday parties.
Spaghetti with Browned Butter and Mizithra Cheese. I just discovered browned butter and I think I'm in love.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Looking for a treat for those upcoming Christmas parties? Try these Eggnog Cupcakes with Maple Cream Cheese Frosting.
Dungeness Crab Mashed Potatoes. This Christmas why not jazz up plain ol' mashed potatoes with succulent Dungeness crab meat?
Scallion Cream Cheese Bites. Little Pockets of onion-y cream cheese goodness. Perfect for your holiday cocktail party.
Cheesy Roasted Garlic Potato Balls. Crunchy on the outside and oh so soft on the inside.
Sesame Vinaigrette. A drizzle of this dressing can turn even the simplest salads into a flavorful light lunch.
Creamy smoked salmon and dill dip served in crispy wonton cups. An appetizer fit to help ring in the New Year.
This baked salmon topped with a buttery white wine and dill sauce is sure to help me keep a New Year's resolution for once.
Nothing warms up a cold January day like a pot of chili simmering on the stove. Try this lighter version with ground turkey and basil.
Carne Asada Tacos. Tender steak marinated with garlic, cilantro, jalapenos and lime. You can't go wrong.
All the goodness of caprese salad sandwiched between two wonton wrappers and fried until crispy. Oh. My. Word.
Perfect light meal of salmon, spinach and walnuts all tossed in a lovely caper vinaigrette.
Curried Roasted Butternut Squash Pizza with Caramelized Onions and Gorgonzola
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Beer Battered Fish Sandwich. Its crispy. Its fried. Its slathered in tartar sauce. It. Is. Scrumptious.
Jalapeno Salsa. A versatile salsa perfect for chips, bread, tacos or even a perfectly grilled steak.
Artichokes baked with white wine, lemon, olive oil and spices until tender and perfect for dipping.
Luscious cake batter ice cream on a cookie crust with chocolate syrup, whipped cream and sprinkles. Say it with me: O. M. G.
Penne pasta with tomatoes, cream, basil, vodka and bacon, it doesn't get much better.
The January Daring Bakers Challenge. A Canadian treat with coconut, chocolate, almonds, graham wafers and custard.
Noodle soup with ginger and clove seasoned beef broth, tender steak, noodles, cilantro, bean sprouts and, in my case, the jalapeno from hell.
Crispy beer battered mushrooms with a center of melty pepperjack cheese goodness.
What do bacon, cheddar cheese, cream cheese, sour cream and green onions equal? One heck of a party dip.
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A stunning roundup of Scarlet colored foods. Start submitting for next weeks Chocolate Brown Monday.
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Spinach and Feta Stuffed Chicken with Pan Sauce on Spanakorizo (Greek Spinach Rice)
Creamy mozzarella, salty prosciutto and a tangy tomato vinaigrette make this salad fit for any special occasion.
Colorful Mondays: A stunning roundup of Chocolate Brown foods. Start Submitting your photos for Burnt Orange Monday.
Spinach Salad with Bacon, Caramelized Onions, Mushrooms and Blue Cheese in a Bacon Pan Sauce Dressing Topped with a Hard Boiled Egg
Roasted Red Pepper, Pistachio and Feta Stuffed Chicken with Feta and Mastic Pan Sauce on Saffron Rice
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One of the first fruits of spring is old fashion rhubarb. The beautiful and tart stalks make delicious pies, cobblers, crumbles and jellies.
Food Blogger Profile Picture - Help me choose, vote in the right hand column.
Food Blogger Profile Picture - Help me choose, vote in the right hand column.
A plate of freshly shucked oysters in front of the growing beds they came from in Cancale, France, the center of Brittany's oyster inustry.
The dusty, moldy cellars of Cognac are called a "paradise," but it's what's in the bottles that counts.
Cognac cellars are full of spiders and spiderwebs- not to scare trick-or-treaters but to eat other bugs.
Strawberry and Raspberry Pate de Fruit: Deck your holiday tables with this pretty dessert.
A pot de crème is an egg custard that is very often flavored with chocolate. It's sort of a French version of chocolate pudding.
A pot de crème is an egg custard that is very often flavored with chocolate. It's sort of a French version of chocolate pudding.
Coming directly from Paris, one of the symbols of French pâtisserie in an delicious version (vanilla, milk and coffee)
Parisian Hot Dog. Learn where to find it in Paris and how to make it at home.
Anthony Bourdain's Poulet Roti (French Style Roast Chicken). Finger licking good!
Anthony Bourdain's Poulet Roti (French Style Roast Chicken). Finger licking good!
These Potato Soufflés are very easy, quick to make and versatile enough to suit any main meal.
Lapin avec Pommes Parisienne (French Style Rabbit Stew with Baby Potatoes). A dish replicated from the popular Chartier Restaurant in Paris.
Parisian potatoes (Pommes Parisienne) is one of the most elegant and simple
ways to prepare potatoes.
Sauteed Chicken ala Julia Child's Mastering the Art of French Cooking. I'm no master, but this was fantastic!
Petits Pot de crème is a French dessert of a baked then chilled custard served in small ramekins.
Vols-au-Vent with whipped coffee mascarpone...huffing the puff pastry for Daring Bakers
French Onion Soup. Classic French comfort food to warm you up from the inside out.
Halloween Boo-Burgers! French macarons sandwiched with lime-green peppermint buttercream - the Daring Bakers October challenge.
Chicken Marengo - the dish that Napoléon Bonaparte ate after the Battle of Marengo.
Easy cassoulet recipe with lots of vegetables. Perfect for these rainy Fall weekends.
Nuvolone (Cloud Souffle) - A breakfast souffle made from egg, cream and cheese.
A cake from the heart using gifts from friends in France I met at Food Blogger Connect...& a recipe from a French blogger Bea! DELICIOUS!!
Milled nut flour macarons! YAY...found feet in this finicky creatures! Adapted fm an Ottolenghi recipe.Great texture.My best yet!!
Milled nut flour macarons! YAY...found feet in this finicky creatures! Adapted fm an Ottolenghi recipe.Great texture.My best yet!!
Turn your kitchen into a French bistro with this sensational French Onion Soup recipe!
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This simple, rustic and easy preparation of beef leads to an amazing gravy full of lush flavour for this stew.
One of my favorite restaurant desserts made at home to celebrate my 3rd anniversary as the Brown Eyed Baker!
Hundreds of macarons, one recipe, a variety of techniques. One baker discussing what worked and what didn't.
Mastering the art of French cooking for one with my first cheese soufflé.
Summer is not officially here until I make broschetta with real tomatoes. And when I say real tomatoes, I mean the kind I pick fresh off the vine and...
If you're like me and you have limited space, without air conditioning, and you want still want to put up food, consider dehydrating. Tomatoes are p...
Tomatoes are practically falling off the vine and rolling into my kitchen. I've been dehyrating and freezing some and the rest I'm packing in olive o...
Beautiful red tomatoes setting atop a filling of herbed goat cheese in a flaky crust.
Chocolate Plum Clafoutis ... deep wonderful flavours in a Julia Child dessert that takes about 10 minutes of work! Delicious!
One of the best desserts in the world they say, & how true. Deep, dark chocolate custard with preserved brandied cherries.
This super simple mock tuna salad makes for a great veggie lunch. Just mash some chickpeas, dress as per your favourite tuna salad et voilà.
The sun is finally shining and salad with black-eyed beans, sweetcorn and a cider vinaigrette is on the midsummer menu.
An Irish baked potato with Vietnamese bánh mì flavours inspired by a trip to San Francisco. A truly international dish!
Marinated salmon with caviar in a sorrel sauce, at Le Jules Verne in Paris
Marinated salmon with caviar in a sorrel sauce, at Le Jules Verne in Paris
Beer + 4 ingredients. Who can guess bread making is so fun and easy? Beer Bread with Cheese and Sunflower Seed Crust.
SPAM (Luncheon Meat) Omelette. Trashy? Perhaps. Taste good? Yes. Will you try it? I bet.
Courgette, Mascarpone and Parmesan Tart - An elegant dish that is dead simple to prepare.
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Salmon and Brie Quiche. Can be served warm or cold with a salad. Great for summer picnic.
Not-your-usual potato salad - this one is Georgian style, dressed with a mix of ground walnuts, garlic, onion and (shock, horror!) no mayo.
Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
Something about September makes me miss Lisa Frank folders, Pink Pet erasers and these creamy, no fuss egg salad sandwiches.
Juicy breast of guineafowl, served with poached onion, baked potato and longtime grilled tomato.
Potato-filled empanadas inspired by tales of Chilean heroes and a few glasses of Chilean wine.
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
An updated version of Russian salad, sporting flakes of baked white fish and a mustardy mayo, as well as potatoes, peas and much else
Paprika rubbed tortilla cup filled with a lemony chickpea-black olive-avocado salad.
Bacon and Avocado Sandwich - Prepare your own sandwiches. It tastes much better than the shop’s at a fraction of the price!
Beef Kefta with Tomato & Feta Couscous - An ideal light lunch, especially appreciated after the heavy Christmas feasting.