Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
oh, I can share with you the recipe for the perfect brat, but what are you gonna do with the leftovers? psst...brat frittata!
Breakfast doesn't have to be a fancy affair, this is simple, elegant and delicious
Served in buckwheat crepes, this yummy vegetable dish is economical, good for you and chic. Plus the smell of this dish in the oven is just amazing.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
Ratatouille Buckwheat Crepes: This yummy vegetable dish is economical, good for you and chic.
gruyere and cheddar cheese, heirloom tomatoes and homemade buttered bread crumbs make this the best mac 'n cheese you'll ever eat!
Croque Monsieur à la Bill Granger. Recipe adapted from Australian celebrity chef Bill Granger. Perfect for Sunday Brunch.
This Apple Streusel Coffee Cake is quick and easy to make and very moist and tasty. A perfect dish for Sunday Brunch.
A classic ingredient combination, great for either brunch or a light dinner with a salad.
Beer + 4 ingredients. Who can guess bread making is so fun and easy? Beer Bread with Cheese and Sunflower Seed Crust.
Tired of the same old breakfast? Whip up a batch of these delicious bagels, enjoy a few while they're warm, then pop the rest in the freezer for brea...
are you still in search of the perfect pancake recipe? I assure you, this is it!
SPAM (Luncheon Meat) Omelette. Trashy? Perhaps. Taste good? Yes. Will you try it? I bet.
Orzo Pasta with Shrimp and Feta and a Lemon-Dill Dressing...aka Pure Summer Bliss!
Salmon and Brie Quiche. Can be served warm or cold with a salad. Great for summer picnic.
Not-your-usual potato salad - this one is Georgian style, dressed with a mix of ground walnuts, garlic, onion and (shock, horror!) no mayo.
A sandwich featuring a custard-like frittata with mint and squash smushed between two slices of toasted brioche, at Terzo Piano in Chicago.
These Chocolate Muffins all start with a cake mix and include a secret ingredient - pumpkin.
Mexican Baked Eggs with Black Beans, Tomatoes, Green Chiles, and Cilantro
Pumpkin Chocolate Chip Pancakes, and the secret to the moistest pancakes ever!
My baker brother's ever-popular scones. Light, delicate, and, in certain quarters, even somewhat controversial.
Pumpkin Cream Cheese Streusel Muffins... the hidden nugget of cream cheese sends an already amazing muffin straight out of this world!
A very tasty North Indian recipe. Lentil fritter soaked in yogurt with roasted spices.
An easy and quick Brunch dish. Chorizo, cheese and eggs baked to a golden brown.
Baked French Toast with Praline Topping... pure decadence in a casserole dish!
Five-spice oatmeal -- featuring cinnamon, allspice, cardamom, cloves and nutmeg with dried cranberries and raisins.
Lebanese Potato Pie with bulgar, onions and garlic - inspired by the Lebanese food at this weekend's Food Blogger Connect event in London
A garlicky leftover turkey hash-brown quiche -- a super-easy treat for brunch or breakfast. (Ham can be substituted, too.)
Bobby Flay’s Lemon Ricotta Pancakes to kick-off Lemon LoveFest 2010. We’re giving away orchard-fresh California Meyer lemons all month long. Check it ...
Grated zucchini sauteed with garlic and onion until browned, mixed with some fresh parsley, and topped with a runny poached egg.
Poached eggs with shiitake mushrooms, wilted arugula and white truffle cream
Egg baked potato: such a simple idea, not sure why I never thought of it before!
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Sweet and slightly bitter kumquats are paired with tart cranberries to make tender buttery scones. Perfect for breakfast, brunch or a tea time snack....
Now this is what you call playing with your food! Cut shapes out of an omelette and fill with egg white for some playful inside-out eggs.
Hot Cereal Three Ways - I took three healthy food bloggers and found the most common way they eat hot cereal and pitted them head to head.
Bacon-Spinach Strata. A perfect brunch dish with little work required that morning.
Poached Eggs on bright spring asparagus spears is a great dish for Easter Sunday or any day for that matter!
Baked chickpea burgers, with carrot, ginger and lots of other good stuff. Insert into the nearest pita bread and enjoy.
If a lassi were transformed into a pancake. These are moist and sweet, but not overly so. Great for kids and adults alike!
If a lassi were transformed into a pancake. These are moist and sweet, but not overly so. Great for kids and adults alike!
Johnny Jump Ups bring a pop of spring into this mescaline lettuce mix salad. This little salad would be lovely for a dinner party, wedding brunch or...
A big breakfast of scrambled eggs, crispy bacon, chorizo sausage, fried mushrooms, tomatoes, relish and ciabatta toast.
This frittata is loaded with spring onions, potato, goat cheese and thyme. Click to get the recipe.
Watercourse Restaurant, Denver, CO. This vegetarian restaurant offers amazing brunch options!
A light, summery taste on hummus to use up your basil and serve at your July party.
Take a dip into edamame. A healthy snack by itself, but also makes a great dip!
Tartar sauce is the perfect compliment for many fish dishes. Next time skip the condiment aisle and make your own. Its super easy.
Dark chocolate, caramel, vanilla, cinnamon and chopped nuts make the perfect dip for your upcoming Halloween parties.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
Hot Nacho Dip. Just think of it as all of your favorite nacho toppings layered together and baked until hot and bubbly.
Don't forget the apps this Thanksgiving! This cranberry, rosemary and cream cheese spread makes the perfect addition to your pre-dinner eats.
Romano and Black Pepper Spread. This quick and easy savory spread is sure to be a hit at your Holiday parties.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Greek potato and almond dip - a treat with crisp veggies like romanesco cauliflower or just very tasty all on its own
This Baba Ganoush is a healthy and delicious middle eastern dip or side. Who cares if it is winter?
Jalapeno Salsa. A versatile salsa perfect for chips, bread, tacos or even a perfectly grilled steak.
Tangy and garlicky, this Greek tzatziki dip recipe will have you reaching for warm pita bread.
A creamy dressing with fresh parsley, chives and tarragon. Just think of it as ranch's more sophisticated sister.
Caramelized Onion Dip -- so good you'll want to eat it with a spoon! PLUS a Superbowl recipe roundup!
Never know what you will end up with when you experiment...this is fantastic!
An experiment gone right!
Spread this on crackers or apple slices and enjoy!
What do bacon, cheddar cheese, cream cheese, sour cream and green onions equal? One heck of a party dip.
Spinach Hummus Recipe - A great way to get a bit more greens in your diet.
A great dip where eggplant is the star. With a sweet and sour taste, making it the perfect topper on bread and cracker.
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip - easy to make and perfect for sharing with friends.
Root vege wedges with avocado-wasabi sauce.. that can even be used in place of guacamole.
This super simple mock tuna salad makes for a great veggie lunch. Just mash some chickpeas, dress as per your favourite tuna salad et voilà.
Introducing Potato Flammekueche - an Alsace-style pizza with a more-ish potato, onion and crème fraîche topping.
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
Macaroni and Cheese with Tomatoes: Arguably both the ultimate comfort food, and the ultimate budget food.
The sun is finally shining and salad with black-eyed beans, sweetcorn and a cider vinaigrette is on the midsummer menu.
An Irish baked potato with Vietnamese bánh mì flavours inspired by a trip to San Francisco. A truly international dish!
Caldo Gallego - a hearty Galician soup with spuds, beans and greens. A great one pot meal.
Marinated salmon with caviar in a sorrel sauce, at Le Jules Verne in Paris
Marinated salmon with caviar in a sorrel sauce, at Le Jules Verne in Paris
Courgette, Mascarpone and Parmesan Tart - An elegant dish that is dead simple to prepare.
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Something about September makes me miss Lisa Frank folders, Pink Pet erasers and these creamy, no fuss egg salad sandwiches.
Juicy breast of guineafowl, served with poached onion, baked potato and longtime grilled tomato.
No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Potato-filled empanadas inspired by tales of Chilean heroes and a few glasses of Chilean wine.
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
An updated version of Russian salad, sporting flakes of baked white fish and a mustardy mayo, as well as potatoes, peas and much else
Paprika rubbed tortilla cup filled with a lemony chickpea-black olive-avocado salad.
Potato and Yellow Turnip Gratin with Lemongrass, a very non-traditional take on Scottish neeps and tatties...
Bacon and Avocado Sandwich - Prepare your own sandwiches. It tastes much better than the shop’s at a fraction of the price!
Beef Kefta with Tomato & Feta Couscous - An ideal light lunch, especially appreciated after the heavy Christmas feasting.
Potato upside down bread, reminiscent of a deep-dish potato pizza or a potato-topped focaccia but not quite like either
Sriracha Chicken Nuggets. A spicy grown up version of everyone's favorite kid food.
Curried Carrot and Split Pea Soup - Winter is not going away any time soon. Make yourself comfortable with a hot cup of soup.
This is an amazing soup the texture is smooth and velvety and the sweetness of the winter squash is carried by the savory broth and coconut milk.
This is one of those soups that will warm you to the core. Yellow split peas are rich and buttery. They cook down to a thick porridge like consistency...
Oatmeal molasses bread is a slightly sweet and soft with a thin crust. It's the first recipe I've tried out my new cookbook Earth to Table by Jeff Cru...
The ulitmate vegetarian pizza is topped with apples, spinach, feta and provolone.
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
Sauted carrots, celeriac, mushrooms, onions and tempeh come together in this delicious coconut curry. A completely vegetarian or vegan meal.
Forget the mustard with these hot dogs, pass the cheese instead, the nacho cheese that is.
Carbonara is amazingly easy to make! It is so creamy and decadent I didn't realize how simple it is. It's basically egg yolk, cream and parmesan chees...
sand⋅wich –noun
1. Two or more slices of bread or the like with a layer of meat, fish, cheese, etc., between each pair.
Potato, salmon and cream cheese chowder - an extremely happy meeting of three very tasty friends.
In an effort to use up the vegetables in the fridge I decided to make soup. It turned out better than expected. Nice and creamy - thanks to the imme...
Kumquats are beautiful little jewels of the citrus family. We enjoyed them sliced into a green salad with lemon poppy seed dressing.
Not your usual spinach soup. Celeriac and parsnip add wonderful nutty sweetness to it.
Napa Cabbage Slaw with Octo Vinaigrette (also recipes for spicy soy-glazed chicken wings and pickled cucumbers)
Potato Salad with Rosemary Roasted Fennel and Creamy Mustard and Honey Dressing
Potato Salad, a staple to be found at many a barbeque or picnic, with perfectly balanced flavours we think you’ll find this recipe hard to beat.
An Italian twist on a classic chicken salad, sitting on ciabatta that has been spread with pesto. {Plus, how you can win $300!}
Chicken, Almond & Orange Salad - A stunning starter or meal that takes merely 10 minutes to put together.
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
Are these the best oven fries? Well, you'll just have to try them for yourself...
Panamanian patio chickens have beautiful eggs with bright, high sitting yolks of a deep marigold yellow; completely different than the store bought eg...
Balsamic Corn and Black Bean Salad is the best summer salad. I love it because it is vegetarian, light and healthy. It is the perfect dish for a potl...
A healthier version of this middle eastern dish. Eat it as a snack alone or with pita and some vegggies as a whole and equilibrated meal. Vegan.
Spicy Shitake Mushrooms and Edamame Soba Bowl a quick healthy vegetarian meal inspired by Japan.
BLTs are the ultimate summer sandwich; so simple and delicious. And only really worth making if you have grown your own tomatoes or picked up some loc...
Another excellent way to enjoy tomatoes is in fresh salsa. The bright acid flavors of fresh salsa will summer up any dish from salad to fish or black ...
Make this delicious fresh tomato pasta. It's great for summer; not a lot of cooking. All you really have to do is boil the water for pasta and sauté s...
Homemade falafel sandwiches with tahini sauce: a yummy trip to Iraq for Project Food Blog!
Gazpacho from southern Spain, made with bread and olive oil, rich, thick and silky smooth.
This Turkish recipe is a hit with everyone I've tried it on. The slow cooking and large amounts of herbs brings out the flavor. Top it with some yogur...
Anthony Bourdain's Poulet Roti (French Style Roast Chicken). Finger licking good!
IKEA Köttbullar (Swedish Meatballs with Cream Sauce. Don't we all love IKEA's Swedish Meatballs?
I ♥ Sydney (Mini Heart Shaped Vegemite Swirl). Read the story about the 9/11 tragedy that inspired this recipe.
A big, savoury pork pie looks impressive, but it's remarkably easy to make. All you need is some patience, and a lot of pork.
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Singapore Chilli Prawns. A new twist on an old recipe: the popular Singapore Chilli Crab.
Chinese Roast Pork Belly( (烧肉). Learn the secret of making the perfect pork crackling.
Stir-Fried Noodles with Chinese Roast Duck. An easy and great recipe for making a quick lunch or dinner.
Mediterranean Flavour Turkey Casserole. Enjoy the flavour of fresh tomatoes, onion, olives, oregano leaves and turkey meat.
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
Homemade tofu which involves only two main ingredients: Egg and Soy Milk.
Ikea's Swedish Meatball Kebabs with Mustard Cream Sauce. This gives a whole new meaning to meat and three veg.
Agedashi Tofu with Chili, Basil and Crispy Ginger Shreds. Japanese Classic with a Malaysian Touch.
This Lacy Coconut Pancake is another famous delicacy of Malaysia. A must try!
Got adventurous... For lunch I made Chicken al Mattone which met the 40 Garlic Chicken. Delicious is the word !
This Accordion Potato Recipe is a truly rustic side. Cut thinly like fans, these potatoes will crisp up but still have soft interiors.
Roasted Dutch Carrots with Honey and Garlic - and learn the colourful past of these Dutch Carrots.
Got baby potatoes? Try salt-baking them, a great way to seal in flavour and nutrients.
Red Bell Pepper Salsa With Pink Pepper, Pine Nuts and Mint on Black Venus Rice
Chicken Marengo - the dish that Napoléon Bonaparte ate after the Battle of Marengo.
Son-In-Law Eggs - A killer Thai dish which is rich in texture, great in taste.
Butter Prawn is a Malaysian delicacy which combines the best of textures and flavours from Indian, Malay and Chinese cooking.
Corn, Prawn and Banana Fritters. They make for a wonderful savoury afternoon snack!
This dish is full of flavour, colourful, addictive, adaptable, forgiving, accommodating & popular!
In which browned butter mash makes its debut and I find there's more to mashed potato than meets the eye
Crunchy polenta-coated roast potatoes plus a guide to getting your roasties just right...
Nuvolone (Cloud Souffle) - A breakfast souffle made from egg, cream and cheese.
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
Canapés With Lentils, Broccoli, Grilled Peppers and Toasted Sunflower Seeds
A crusty breakfast roll, filled with egg, mushroom and onion. Y'know some mornings, you just need something like this!
Traditional Irish Champ - a milky potato mash with spring onions - and the first entry in The Daily Spud's food and drink round up for St. Patrick's D...
Why not try raclette for St Patrick's Day, complete with potatoes, plenty of green vegetables and some fine Irish raw milk cheese
Duchesse potatoes as you may not have seen them before, with musical shapes inspired by Handel's Messiah
Fried dandelion flowers - just one of the many ways in which dandelions can be eaten and enjoyed!
Oven-baked Tomatoes Filled with Rice, Crispy Prosciutto Crudo and Pine Nuts
Black Rice with Chili Marinated Shrimps, Oven-roasted Tomatoes and Wilted Basil Leaves
Tomato Pie with Onions, Anchovy, Fennel Seeds, Fried Breadcrumbs and Pine Nuts
Ripe red tomatoes, slow roasted in the oven with garlic & oregano, and then preserved in olive oil...Preserve the Bounty
Garlic Bell Pepper Chicken served over Cashew Chili Rice from the Mainland China Cookbook ... review,recipe & giveaway
A ricotta and spinach roulade from Yotam Ottolenghi. This savoury bread, which is characteristically 'Ottolenghi, is a winner on the table; delightful...
Roasted spicy broad beans, an excellent accompaniment to your cold beverage of choice.
Peanut Butter Chocolate Chip Cookies. The BEST combination on Earth just got BETTER!
Introducing manly spuds - hunks of potato wearing a sauce that's smoky, earthy and chili hot
Chewy Chocolate Chip Cookies: A great thing about this recipe is that it lets you satisfy your cravings for fresh cookies now and later.
Grandma's recipe for Chocolate Mayonnaise Cake - made into cupcakes. Moist and delicious!
Forget about Fortune Cookies. These Chocolate Spring Rolls taste heavenly and will be a big hit when you host your next Asian dinner party.
Stroopwafel (Dutch Syrup Waffle). What is it and how to eat it the Dutch way?
Bill Granger's Coconut and Passionfruit Slice. It has summer written all over it.
Chunky Chocolate Cheerios - Kids will love you and mothers will hate you. Make it and find out why.
Pisang Goreng (Fried Banana Fritters). One of the most popular sweet snack in Malaysia and Singapore.
Toasted bread smeared with Pesto and topped with sliced tomato and grated Parmesan.
Asparagus wrapped in prosciutto - the easiest snack this side of... everything.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
Perfect old fashioned like your grandma made 'em Bread and Butter Pickles.
A savory, peppery (gluten-free) flatbread from Argentina and Uruguay - similar to Italian farinata.
My new favorite summer snack. Crispy fried green tomatoes with creamy mozzarella melted in between.
A twist to the traditional recipe from Burgundy. Enjoy them with a glass of your favourite beer.
Chicken and veggie egg rolls. The perfect appetizer for those game day parties that are sure to head your way.
The September DB challenge. Homemade Vols-au-Vent with a creamy spinach and bacon filling.
The September Daring Bakers Challenge. Homemade Vols-au-Vent with a creamy spinach and bacon filling.
Butter, garlic, fresh parsley and oregano combine to make this Herb Garlic Bread. Its buttery and garlicky just as garlic bread should be.
Tired of hitting the frozen aisle for your fish sticks? These simple oven baked halibut fish sticks are easy to make at home.
Truffle Salt Popcorn. And to think I once, naively, thought that buttery-salty popcorn could not get any better.
Incredibly delicious and easy mock sushi. Great for dinner with a salad, or as a holiday appetizer for you and your vegan friends!
Beef Samosas. Seasoned beef and veggies wrapped in flaky puff pastry and baked until golden. A perfect party appetizer.
Deliciously addictive, perfectly seasoned Oven Baked Pita Chips. A healthier way to snack and a perfect way to enjoy homemade hummus.
Dark Chocolate Pumpkin Cupcakes. Super-moist, Super-chocolaty and dairy free. Yes, I said no dairy but trust me, you wont miss it.
Deep Fried Pickles. They're crispy, salty, tangy and make the perfect snack to dip into homemade ranch dip.
What is the goodness you get by combining dulce de leche caramel, chocolate, popcorn, toasted coconut and peanuts? You get Pom Poms!
My love affair with the wonton continues with these crispy wontons filled with bay shrimp, vegetables, garlic and a little Chinese 5 spice.
A Singaporean take on miang kam, a Thai snack featuring pepper leaves rolled and filled with bird's eye chilis, palm sugar, young ginger and roasted p...
All of the goodness of pulled pork tacos piled high on a crispy potato chip. A filling bite size appetizer perfect for holiday parties.
Perfect Popcorn. Whether you like it buttery, salty, sweet, truffled or yeasted, this popcorn is perfect for all of it.
Pork and chive dumplings drizzled with a soy-peanut sauce, in a little noodle shop in Shantou, China.
Scallion Cream Cheese Bites. Little Pockets of onion-y cream cheese goodness. Perfect for your holiday cocktail party.
Cheesy Roasted Garlic Potato Balls. Crunchy on the outside and oh so soft on the inside.
Creamy smoked salmon and dill dip served in crispy wonton cups. An appetizer fit to help ring in the New Year.
Ice kachang, a Singaporean dessert featuring a bowl of sweet corn, red beans, jelly and palm seeds topped with a mountain of shaved ice.
All the goodness of caprese salad sandwiched between two wonton wrappers and fried until crispy. Oh. My. Word.
Olive Cheese Bread - wonderful as a party finger food, a snack or jazzed up bread with a special dinner!
Tender cubes of avocado, tossed in flavor-packed Chimichurri, on crusty slices of garlicky bread.
Roasted Chickpeas are crunchy little bites that remind me a lot of wasabi peas with a more substance. They have more fiber and protein than wasabi pea...
Artichoke Tapenade with artichokes, olives, capers and garlic makes an elegant appetizer for an at home Valentine's Day celebration.
Bright mint and lemon, pungent parsley and garlic and onion-infused olive oil are the star players in this spread. The smoky spice from cayenne peppe...
Chewy nibblets of roasted tofu, ready for salads or cooking, if you can resist eating them by the handful.
Toasted Oatmeal Scones with Currants and Pecans. A tasty vegetarian, high fiber recipe for breakfast or an afternoon snack.
S'mores and Rice Krispies Treats join forces to create a super snack...
Happy Healthy Banana Muffins. No sugar or fat added, just fruit, whole grains and cinnamon.
Homemade Parmesan & Thyme Crackers. Simple, classy and delicious. Perfect for snacking or for an appetizer platter.
Savoury Pastries with Eggplant and Tomato. They are perfect for picnics or easy snacks. Serve with soup for filling lunch.
Grilled zucchini with cherry balsamic dressing, almond feta with herb oil, pistachios and mint
Heavy on the molasses, our Vegetarian Molasses Baked Beans is a perfect dish for both the dead of winter and the dog days of summer.
Courgette and Avocado Pear Soup - Chop. Cook. Blend. Soup doesn't come easier than this.
Grilled baby blue lake potatoes, asparagus, turnips with mixed herbs and lavender salt
Very Chocolate Gelato. You won't believe it's made from coconut milk. Dairy-free, egg-free, & vegan.
Pattypan squash calls out to be stuffed, so I satisfied its demands with a mixture of corn, black beans, and tomatoes
Preserve the joy of summer by canning fresh fruit - in this case, pears grown in my own yard! Post has photos and step by step instructions. And a kit...
Crispy red potatoes and often overlooked Kale come together in a match made in heaven.
Opalka plum tomatoes, the staple of my canned salsa, lingering green on the vine in this cool, cool summer.
Traditionally prepared Indian dosa from a fermented batter of rice, lentils, and fenugreek filled with chilli paneer and topped with a gunpowder chutn...
Home-canned garlicky dill pickles. Made with garden cukes, bathed in hot brine, and processed in a hot water bath.
Chard is still in many gardens mid-November, thanks to its frost resistance. Now's the time to chop it up and freeze it to have all winter long.
No one will know they're vegan, I swear! Even kids love them. If you want, you can make them with the butter and eggs, too.
Mexican-style tomato rice is easy to make; these simple tips will make yours come out great
Vegetarian black bean soup, with mild and wild variations to please the whole family. Perfect for a cold day.
Spicy Potato, Leek & Cauliflower Soup with Roasted Red Pepper Puree - a creamy soup without the cream.
The sweet dates and apples counteract any sharpness in this simple raw kale salad.
Cold Soba Noodle Salad. Having a potluck tonight? Need a quick, easy meal for tomorrow night when you are, um, not feeling well?
This Mexican Red Lentil Stew with Lime and Cilantro is vegan, and a healthy way to start the new year.
This amazing raw and vegan ice cream recipe is made of just bananas
Warm your tummy with a sweet and spicy puréed soup made with carrots, lentils, apples, and sweet potato. Chock-full of beta carotene to make you smile...
This simple recipe for lentil soup will fill you up and keep you warm on when it's cold outside.
This stick to your ribs Corn and Black Bean Soup is filling and yet very healthy. It is vegan, glueten free, high in fiber, low in calories and fat. ...
Vegetarian enchiladas with a side salad of lettuce, avocado and cilantro to balance out the heaviness of the beans, well, I could eat these every day....
Make dessert sushi with rice seasoned with cream of coconut and rum! Part of my contribution to the January 2010 Foodbuzz 24, 24, 24.
Rosemary Roasted Beets. Unbelievably easy, this is a dish to turn even the pickiest vegetable hater into a lover. Perfect for Valentine's!
Pan Roasted Brussels Sprouts. These little green gems are severely under appreciated. Not anymore.
oozing chocolaty coconut cookie bars. Can be made dairy-free, egg-free even vegan.
oozing chocolaty coconut cookie bars. Can be made dairy-free, egg-free even vegan.
A veganised version of Sacher Torte, the Austrian dessert...but with a twist: lemon, plum jam and a thick chocolate cover. Recipe. Vegan.
Rustic Leek and Potato Soup or the sophisticated Vichyssoise one recipe two ways, both vegetarian, vegan and gluten free.
Delicious recipe for rustic leek and potato soup. A quick and easy vegetarian, vegan and high fiber meal.
Parsnips are a close relative to carrot, but they have a creamier texture when cooked and more of a celery flavor. You can roast them, mash them, or ...
A basic chocolate banana cake. You will finish it in two shakes, but be careful: it will disappear very quickly too! Vegan.
Maple granola: Oats, nuts, dried fruit and maple syrup combine to make a wholesome treat jam-packed with whole grains and nutrition.
The secret to meatless pasta sauce? Fennel. Your omnivore friends can't tell it's vegan. Add red wine, spices, and puréed tomatoes, and the result is ...
The orange and the chocolate are a great combo and complement each other perfectly. Vegan, recipe.
Simple Roasted Asparagus - Simple and easy, asparagus is very enjoyable as a starter or side dish.
Rhubarb salsa, piquant yet classically Mexican, one of the savory rhubarb recipes I tried for this month's Foodbuzz 24, 24, 24
Strawberry & Orange Smoothie - Chuck everything into the blender, push the button and you are done!
'Parsleyed' Potatoes or Potato Salad with Parsley, Olives and Garlic Infused Olive Oil
With just a few ingredients, you can have this delicious dinner/lunch/snack on the table. Good for you, too!
Persian-Italian eggplant stew based on the classic dish of fesenjan-e bademjan
An original way to take advantadge of your Russian salad leftovers: mix it with some amaranth!
Banana flour pancakes. Your favorite breakfast but with a twist. Recipe. Vegan.
Hosting an elegant, flavorful, vegan, gluten-free dinner party... 6 courses!
And easy, heatlhy yet delicious treat: oats, apple and dried fruit and nuts of choice.
Lock away that gorgeous fresh strawberry taste year-round with easy strawberry freezer jam.
Vegan Lemon Poppyseed Muffins - can be made sugar-less and still mighty delicious.
Summer is not officially here until I make broschetta with real tomatoes. And when I say real tomatoes, I mean the kind I pick fresh off the vine and...
It is full blown tomato season. They are practically falling off the vine, rolling down the grass and into my kitchen. What to do with all that bounty...
If you're like me and you have limited space, without air conditioning, and you want still want to put up food, consider dehydrating. Tomatoes are p...
Tomatoes are practically falling off the vine and rolling into my kitchen. I've been dehyrating and freezing some and the rest I'm packing in olive o...
Beautiful red tomatoes setting atop a filling of herbed goat cheese in a flaky crust.
Learn how to can your own homemade pasta sauce. Velvety smooth, it knocks the pants off store brands.
“Petits Fours” mini cake. “Petits Fours” mini cake. “Petits Fours” mini cakes. Two ways: square and round. Vegan recipe.
A healthy and delicious salad of quinoa with watercress, carrots, bell peppers, and cucumbers in a lemon vinaigrette.
Crusty Potatoes Anna - a classic partnership of potatoes and their best friend, butter
Blending Asian and Indian flavors isn't commonplace when creating a recipe. The combination of mango chutney, tamari and ginger surprises the palate.
Sticky Toffee Pudding. Warm cakey goodness, creamy toffee sauce and a little kahlúa kick. Do you need any more convincing?
Kimchi has to be one of the tastiest solutions to the problem of excess cabbage.
Orangey stewed rhubarb or, if you prefer, orange-rhubarb compôte. Delicious either way!
Fancy some paneer with toasted cumin seeds for your next curry? Turns out that it's super-easy to make this Indian cheese at home.
Fancy a bit of foraging? Stinging nettles make an interesting change from spinach but just remember to pack your gloves!
Puy lentils cooked with ever-vibrant rhubarb chard and topped with yoghurt and crispy fried onions - today's answer to the question "what to eat?"
Veggie-ful Black Beans & Brown Rice: What makes this rice "n" beans recipe a little different is the quantity of veggies that go into it.
Asparagus and Cannellini Bean Salad: The lemon is bright & zingy, the beans are creamy, and the asparagus is bursting with freshness.
Curd made with sour green gooseberries - a refreshing alternative to your standard lemon curd and excellent with toast or swirled into some yoghurt pe...
Tuscan Roasted Vegetable Whole Wheat Calzones with Herbed Ricotta: our mini-quest to come up w/ a better calzone, at home, for less.
Fresh from the Farmers Market: Eggplant, Zucchini, Kale, and Tomatoes with Whole Wheat Penne Recipe
Raspberry Frozen Yogurt: This Fro-Yo is creamy, tart, not overly sweet but zingy and full of bright, vibrant raspberry
A citrus menu featuring recipes for asparagus with hollandaise sauce, lemon risotto, orange & lemon ice cream, & citrus cordial.
Could I interest you in some redcurrant curd? Vibrant and tangy redcurrant berries make for an interesting summer alternative to traditional lemon cur...
No mayonnaise in this atypical cole slaw makes for a refreshing side dish.
Mushrooms are sauteed in a lime and orange juices that have been spiced with red pepper, and placed on grilled zucchini, all topped with goat cheese a...
Another entry for Meatless Monday. Oven roasted veggies over a quick pesto make a delicious, satisfying pizza.
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians!
Not your old-style veggie burger--terrific taste AND terrific texture--even delights the meatarians! (on a homemade gluten free bun, of course)
Refreshing and crunchy kohlrabi and apple salad. In a honey yogurt dressing spiced with black pepper. It works, though. Oh, it works.
Simple, fresh ingredients - grapes, pears, dried cranberries, pistachios and gorgonzola - and a light vinaigrette combine to create a salad light enou...
Vegetable sushi, filled with peppers, carrots and avocado, and a bit of spicy wasabi sauce.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn and Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at their ripest.
Rotini with Corn & Tomatoes Cruda: a great recipe for the dog days of summer, when tomato and corn are at the ripest.
Zucchini, red onion and carrots fried into little cakes with NO oil. So light and healthy!
Rhubarb season is almost at an end but, never fear, there's still time and rhubarb enough to make this lovely Rhubarb Cinnamon Torte.
This dill dip is ruthlessly efficient at what it does, which is making raw vegetables much more palatable. Not to mention awesomely dilly.
Balls of rice with a cube of cheese in the middle, breaded, and cooked until browned and crisp. Served with marinara sauce.
Zucchini, Potato and Scallion Pancakes with Chived Sour Cream: A new twist on the traditional potato latke, perfect for zucchini season!
Soft-crumbed chocolate cake, layered with decadent coconut-pecan filling.
Naturally I assumed it was some secret family recipe, scrawled in chicken...
A veggie patty even staunch carnivores will like, smoky, spicy and shhhh.....healthy!
gluten free vegetarian lemon lime chickpea hummus (small bowl), roasted red pepper chickpea hummus (endive), edamame hummus (hollow tomatoes).
Are the tomatoes from your garden taking over your kitchen space? Here is a way you get knock a bunch out!
Toasted oats and walnuts mixed with brown sugar and butter and pressed in the pan - the only press-in-pan crust you'll ever need
Tomato broth, tomato oil and roasted tomatoes amp up the flavor in this summery risotto
modern mexican - all organic taco night. vegetarian and carnivore versions in post.


